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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Burritos (C/R)
Pinto beans
Rice, 5-minute
Cheddar Cheese, Medium
Tortillas, flour (12 count)
Hot Sauce
Garlic Cloves
Onion
Carrot
Lettuce
Ground Beef
Colorado Rocky Mountain School
Italian Sammie / Salad
Artisan Rolls
Romaine
Ham (deli)
Salami - Genoa
Cheese - Provolone slices
Onion - Red
Tomatoes - slicing
Olive - salad (muffaleta)
Pepperoncini (sliced)
Salt (to taste)
Pepper (to taste)
Oil - EVOO
Red Wine Vinegar
Mayo Squeeze Bottle
Melon - Watermelon (mini)
Small cookies
Chips
Jam (Raspberry)
Peanut Butter
Whole Wheat Bread Loaf
La Croix/ Soda
Gatorade
Lewis & Clark
Asian Colorful Slaw
Cabbage - Green
Cabbage - Purple
Bell Pepper - Tri colored
Carrots
Limes
Oil - vegetable
Rice Vinegar
Sweet Chili Sauce
Lewis & Clark
Four Cheese Ravioli
Olive Oil
Italian Seasoning
Parmesan Cheese
Spaghetti Sauce
Cheese Ravioli
Grand Canyon Trust
Hot Coco
Hot Coco
Colorado Rocky Mountain School
Wrap Asian Chicken
Chicken Cooked (strip)
Chinese Five Spice
Romaine
Cabbage - Purple
Cabbage - Green
Cucumbers
Carrots
Bell Pepper - Tri colored
Mandarin Oranges - canned
Crispy Asian Noodles
Almonds (sliced)
Sesame Seeds
Sweet Chili Sauce
Rice Vinegar
Oil - vegetable
Limes
Wraps (Green)
Pineapple
Small cookies
Chips
Whole Wheat Bread Loaf
Peanut Butter
Jam (Raspberry)
La Croix/ Soda
Gatorade
Lewis & Clark
Burritos (BP)
Hot Sauce
Carrot
Onion
Refried beans, Dehydrated
Cheddar Cheese, Medium
Tortillas, flour (12 count)
Pepper
Salt
Garlic Cloves
Instant Rice
Colorado Rocky Mountain School
Hash Brown Fritters
Eggs, Ova Easy Dehydrated
Milk, Dehydrated
Butter
Pepper
Onion, dried
Hash Browns, Dehydrated
Salt
Colorado Rocky Mountain School
Pasta with Gado Gado sauce
Udon Noodles
Peanut Butter
Peanuts, roasted, salted
Hot Sauce
Spike seasoning
Pepper
Brown Sugar
Oil
Soy Sauce
Dried Onions
Sunflower Seeds
Garlic Cloves
Bullion, Vegetable, cubes
Colorado Rocky Mountain School
Chips and Guacamole
Tortilla chips
Avocado
Limes
Red onion
Roma tomatoes
Cilantro
Medium or Hot Salsa Mateos
Wilderness River Outfitters
Vegetarian Reuben
Sweet Potato-Large
Liquid Smoke
Soy Sauce Kikkoman
Worceststershire Frenchs
Wilderness River Outfitters
Mediterranean Quinoa Salad
Dry quinoa Tri Color Better Body
Red bell pepper
Garbonzo Beans Full Circle
Red onion
Cucumber
Sliced Kalamata olives Pearl
Sundried tomatoes Julienne Cut
Parsley
Feta Crumbles President
Balsamic Vin dressing Briannas
Balsamic glaze Full Circle
Lemon
Wilderness River Outfitters
Pancake & Bacon
Melon - Cantelope
Melon - Honey dew
Butter
Granola
Pecans
Bacon
Coffee
Sugar - White
Juice
Hot Cocoa
Half and Half
Gatorade
Yogurt (Vanilla)
Tea Bags Mixed
Granola
Eggs
Pancake Mix
Maple Syrup
Lewis & Clark
BOAT S'more (2 per person)
Marshmallows, large
Graham Crackers
Hershey's chocolate
The BOAT Bus
Breakfast meat, Sausage patties
Sausage patties
Ann-Marie Dale
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