Recipes


Couscous w/Chicken, Backcountry (JY)
Couscous, whole wheat or reg.
oil, olive
Vegetables (dried)
Chicken (canned / pouch)
garlic powder
Bouillon cube


Cheese and Crackers
Fancy Cheese
Crackers

Lentil and Barley Stew from Tom Miller
onion, yellow
celery stalks, chopped
tomatoes, diced
water
lentils, dried
barley
salt
rosemary, dried
black pepper, ground
carrots, shredded
oil, olive

Bagels and Cream Cheese- SW
Bagels
Cheese - Individual Cream Cheese
Butter
Precooked Bacon
Smoked Salmon

Stir Fry, Lodge (Coyne) (Gorge PTR '18)
Rice
Chicken, fresh / frozen
Bell Pepper
Mushrooms, portobello (optional)
Onion, Yellow (or rehydrated)
Corn, ears
Zucchini
Oil
soy sauce

Wrap Caesar Chicken (grab-n-go)
Cucumbers
Carrots (Shredded)
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Gatorade
Bell Pepper - Tri colored
Wraps (Variety)
La Croix/ Soda
Tomatoes - slicing
Romaine
Chicken Strips (grilled)
Olives - sliced black
Caesar- PACKETS
Cookies Individual
Apples (small)
Sandwhich Paper Wraps
Chips Individual
zip loc gallon size

Garlic bread
Bread, French
Cheese, shredded parmesan
Garlic cloves
Butter

Glacier Spaghetti
parmesan
garlic powder
onion powder
bacon bits
salt
ground black pepper
spaghetti noodles
olive oil
boiling water

Pancaks, blueberry, Breakfast, Backcountry (MM)
Maple Syrup
granola
Berries, blueberries (fresh)
pancake mix, dry

Salad - Pecan & Cranberry
Pecans
Romaine
Feta
Dried Cranberries
Dressing - Balsamic (Paul Newman)

BBQ Bowls
Carrot
Cabbage
Onion
Spanish Rice (6oz)
Canned Chicken (12.5oz)
Corn (15 oz)
Black Bean (15 oz)

WP Backpacking Mac N Cheese
Olive Oil
Dehydrated Onions
Dehydrated vegetables
Salt
Elbow Macaroni
Powdered Milk
Powdered Cheese

New York Steak & Salmon - Reds
New York Steaks
Steak Seasoning
Salt (to taste)
Pepper (to taste)
Potatoes - Red
Olive Oil
Fresh Chives
Rosemary (fresh)
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Salmon (Wild Sockeye)

Onion & Bell Pepper
Bell Pepper - Tri colored
Olive Oil
Onion - Yellow
Kosher Salt (to taste)
Pepper (to taste)

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