Ingredients
4 servings
Parmesan Cheese, grated
0.2
cup(s)
Butter
1.0
tablespoon(s)
Campbell's® Condensed Cream of Mushroom Soup
6.0
ounce(s)
Milk, fresh
0.2
cup(s)
Linguine
12.0
ounce(s)
Chicken (can)
0.6
can(s)
Broccolli, florets
3.0
ounce(s)
Black Pepper
0.25
teaspoon(s)
Dietary Restrictions
Wheat / Gluten
Dairy
Poultry
Recipe Instructions
1. Cook linguine according to package directions. Add broccoli for last 4 minutes of cooking time. Drain.
2. Heat butter in skillet. Cook chicken until browned, stirring often.
3. Add soup, milk, cheese, black pepper and linguine mixture and heat through. Serve with additional Parmesan cheese.