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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Tater tots
Tater tots (8 pound bag)
Breakfast
Side Dish
Teriyaki Chicken + Veggies
ginger
Sriracha sauce
broccoli - florets (pre-chopped)
Teriyaki Sauce
garlic - crushed
onion - red
rice - instant ("Minute")
olive oil
zucchini
chicken - pre-cooked
carrots - shredded
Dinner
[CO] Hot Drinks, Backcountry (JY)
Tea Bags
Hot Cocoa Mix, powder
Packet, Apple Cider Mix
Coffee, instant
Drink mix, like Gatorade or lemonade
Breakfast
Dinner
Beverage
Dessert
Breakfast Burritos
Eggs
shredded Cheddar cheese
Ground Sausage
Tortilla Wraps
Breakfast
Spinach Dip with Carrots
Spinach Dip
Carrots
Snack
Bagels w/ Cream Cheese
SMITHFIELD CREAM CHEESE SPREAD
FRANZ NEW YORK BAGEL PLAIN
Breakfast
REI - CC - Beverage Staples (per day)
Coffee, Ground, Bag
Tea Packets
Hot Chocolate Packets
Half & Half
Juice, Frozen
Sugar, Packet
Sugar Substitute Packets
Beverage
Other
Refried Beans
vegetarian refried beans
Dinner
Tortilla Chips
Tortilla Chips
Lunch
Dinner
Snack
Baby Carrots
Baby Carrots
Snack
Cobbler (D.O.)
Yellow Cake Mix
Fruit Pie Filling
Bubbly Water
Dessert
Hashbrowns & Egg Breakfast, Backcountry (Makayla)
hashbrowns, dehydrated
Eggs, or equivalent of Ovaeasy Egg Crystals
onion, rehyrdrated from dried- or fresh diced
oil, olive or canola
hot sauce to taste, optional
Bacon, pre-cooked
Cheese
Bell Pepper
Breakfast
Pasta Salad To-Go
Penne pasta
Marinated Artichoke hearts
Bell Pepper - Tri colored
Cookies Individual
granola bars fruit & nut
Mandarin Oranges
Food Container
forks
napkins
Lunch Box
Chips Individual
Mints
Bottled Water
Salt Packet
Pepper Packet
Herb - Parsley Fresh
Balsamic Vinegar
Pepper (to taste)
Salt (to taste)
Oil - Olive light
Pine Nuts
Italian Seasoning
Olives - Kalamata
Chicken Strips (grilled)
Lunch
Veggie Browns & Eggs
Coffee
Hot Cocoa
Tea Bags Mixed
Sugar - White
Half and Half
Juice
Granola
Yogurt (Vanilla)
Melon - Cantelope
Eggs
Onion - Yellow
Zucchini
Bell Pepper - Tri colored
Bell Peppers - Green
Herb - Parsley Fresh
Hashbrowns
Bacon Bits
Cheese - Shredded Mexican
Onion - Green (Scallions)
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Breakfast
REI - CC - Cold Breakfast Buffet
Bagels
Cream Cheese, Individual packets
Granola
Oatmeal, Instant Packets
Eggs, Hardboiled 6 pack
Oranges
Peanut Butter, Packets
Yogurt, Whole Milk Individual 5.3oz
Muffins, Individual
Breakfast

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