Recipes

Chicken strips Ginger Pepper, red/yellow/orange bell Coconut milk (15 oz can) Curry paste Carrot Potatoes, small Zucchini Onion, yellow Pepper, Green

Rice curry powder veggies, dehydrated (optional) Bouillon cube soy sauce garlic salt (by volume) vinegar (any) raisins Cashew White Sauce (see recipe)

butter french bread rolls Garlic

fancy cheese crackers

Eggs Frozen juice Half and Half Butter Coffee Yogurt Milk Cereal Melon Bread, Texas toast

Salmon (Wild Sockeye) Salmon seasoning Brats (Johnsonville) Potatoes - Red Herbs de Provence Oil - Olive light Lemons Salt (to taste) Pepper (to taste) La Croix/ Soda Beer - Seltzer Red Wine (750 ml) White Wine (750 ml)

Raisins Water, warm Peanut Butter Milk, powder Honey Oatmeal Cinnamon Vanilla Extract Flour (Wheat) Sunflower Seeds Granola

Chicken Annie's Goddess Lite lemon Sundried Tomatoes Honey Roasted Nuts Sliced Black Olives Croutons La Burrtita 10 inch Tortillas Potato Salad Apples Grapes cookies

Lentils, red (16 oz) Diced Tomatoes (14.5 oz can) Curry Powder - 2oz (K) Rice - Long Grain White (32 oz) - K Carrot Salmon packet - Chicken of the Sea 5 oz onion (Fridge)

curry powder ginger powder died lemon peel cube of chicken bouillon canned chicken instant cous cous water

Tortilla, Flour Burrito Size Beefless Crumbles (V) 13.7oz Bell Pepper, Red Oil, Olive 12oz refillable bottle Salt Rice, Spanish Instant 8.8oz Beans, Black, Flakes Dehydrated Vegetable Mix Onions, Green

creamy peanut butter Linguine Pasta ground pork onion minced garlic soy sauce Panda Express Mandarin Sauce red pepper flakes

Parmesan Pasta Tomatoes (sundried) Sunflower seeds Pesto (dried mix)

Crackers, butter Salami Cheddar Cheese

Boneless Chicken Breasts Yellow Onion Cumin Salt Chili Powder Brown Sugar Cinnamon Cilantro Purple Cabbage Sour Cream Lime Veggie Broth Lime Juice Garlic Cloves Cumin Bay Leaves Avocado Cotija Cheese Salsa Flour Tortillas Black Beans Water Spanish Rice (dry)