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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Burrito Bowl 14 ppl KOSHER
Lime (Fridge)
onion (Fridge)
Black Beans, 15.5oz can
Taco Seasoning - Ortega 1 oz
Salmon packet - Chicken of the Sea 5 oz
Corn (15 oz)
Rice - Long Grain White (32 oz) - K
Cheese (8 oz) - Kosher
Dinner
Buttercream Frosting
Egg Whites
Sugar (White)
Butter
Vanilla Extract
shortening
Dessert
Other
Hot Drinks
Tea
Hot Chocolate
Honey Packet
Sugar Packet
Hot Apple Cider Packet
Instant Coffee
Powdered Creamer
Beverage
Dairy Free Supplement
Cream Cheese - Dairy Free
Cheese - Dairy Free slices
Cheese - Dairy Free Shredded
Bitchen Sauce
Oil - EVOO
Oat Milk
Balsamic Vinegar
Almond Milk
StirFry, Backcountry (Max Southam)
Sauce, Teriyaki
Broccoli
Bell Pepper
Carrot, Fresh
Zucchini
Onion, white or yellow
garlic clove
Chicken (canned / pouch)
Rice (instant)
Dinner
Skillet Lasgna
Garlic Cloves
Cream Cheese
Parmesan Cheese, grated
Elbow Macaroni
Jack Cheese
Onion
Dinner
Avocado Toast-Egg-Fruit
Oranges
Eggs
Salt (to taste)
Pepper (to taste)
Red pepper flakes
Lemons
Blueberries
Strawberries
Pineapple
Limes
Agave Syrup
chia seeds
Bananas
Coffee
Sugar - White
Juice
Tea Bags Mixed
Hot Cocoa
Yogurt (Vanilla)
Granola
Half and Half
Guacamole
Nutella
Peanut Butter
Whole Grain Bread Loaf
Breakfast
French toast
Eggs
Frozen juice
Half and Half
Butter
Coffee
Milk
Cereal
Bread, Texas toast
Syrup
Breakfast
Breakfast 6 Day 12 ppl (72 servings)
Coffee (stick packets)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 22.75 oz (K)
Hot Chocolate 1.75 lbs (K)
Granola
Oatmeal, 42 oz.
Cereal (family size, 1lb 13 oz)
Breakfast
Beverage
Tikka Masala - Nick's way
Oil - vegetable
Pepper (to taste)
Kosher Salt (to taste)
Yogurt (Regular Plain)
Herb - Cilantro
Mango Chutney
Tikka Masala simmer sauce
Naan Bread
Rice - White
Chicken Breasts - Frozen (raw)
Garam Masala spice
Beans - Garbanzo
Bell Pepper - Tri colored
Zucchini
Ginger - fresh
Lentils - red
Limes
Onion - Yellow
garlic cloves
Dinner
Tater tots
Tater tots (8 pound bag)
Breakfast
Side Dish
Pinto Bean and Spinach Salad
olive oil
Lemon zest
lemon juice
Dijon mustard
Coarse Salt & Pepper
Pinto Beans
spinach
chopped fresh parsley
Capers
Thinly Sliced Scallions
Lunch
Cookies 2
cookies 2
Dessert
Peanut Gado-Gado Type Noodles, Backcountry (JY)
noodles, Ramen (1 pkt Ramen=5 oz)
onion, dried, rehydrated
Ramen seasoning packet
garlic powder
oil, sesame (or other oil)
seeds, sunflower
Sugar, brown
vinegar (white or cider)
soy sauce
Peanut butter powder
peanuts for garnish
oil, canola or olive
hot sauce to taste, optional
Dinner
Pizza Burritos
Pepperoni
tortillas
Pizza Sauce
Shredded cheese of choice
Lunch

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