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REI - BP - YTB Lunch

10 Servings

13 Ingredients

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Ingredients

Makes 10 servings

Ziploc Bags, Quart 10.0 whole
Ziploc Bags, Gallon 10.0 whole
Tortilla, Flour Burrito Size 10.0 whole
Tuna, Salad Pouch 10.0 package(s)
Salami, Sliced 0.8 package(s)
Pepperoni, Turkey 5oz 2.0 package(s)
Peanut Butter, Packets 10.0 package(s)
Jelly Packets 10.0 package(s)
Apples, Small 10.0 piece(s)
Carrots, Baby (individual). 2.25oz package 10.0 package(s)
Cheese, Babybel 10.0 whole
Tamales, Walking (V, GF) 10.0 whole
Trail Mix, Individual Bag 10.0 bag(s)

Dietary Restrictions

Fish Nuts Wheat / Gluten Pork Dairy Poultry Tree Nuts Peanuts

Recipe Instructions

> Guides pack lunches based on dietary on Day 0 P/P

Shared by REI