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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Bagels and Cereal
cream cheese
bagels
bananas
milk - almond
cereal - assorted - 12oz boxes
milk - cow
Breakfast
Fried Rice
Rice
Eggs
Broccoli
Carrot
Tempeh
Garlic cloves
Ginger
Soy Sauce
Crushed Red Pepper
Onion
Dinner
Multi-Sport Scramble
Peppers, dried
Garlic Powder
Salt
Black Pepper
Olive Oil
Vegetables, dried
Eggs, fresh or carton
Breakfast
Halibut-Rice Pilaf-Broccoli Copy
Rice Pilaf
Red Wine (750 ml)
Beer - Seltzer
Oil - Olive light
Lemons
Oil - Olive light
Baguette
Pepper (to taste)
Salt (to taste)
La Croix/ Soda
White Wine (750 ml)
broccoli
Butter
Herb - Dill Fresh
Halibut
Dinner
Hummus with olives and pita
hummus
olives, salad, sliced
bread, pita
apricots, dried
Jordan almonds
oil, olive
Lunch
Tomato Soup/Grilled Cheese
Tomato Soup/Butternut Squash
Avocadoes
Butter
Bread Loaves
Cheese (Deli Sliced)
Dinner
Cereal with milk
Cereal, variety
Milk
Fruit, variety
Breakfast
Bag Lunch
bagels
individual jelly
individual peanut butter
individual cream cheese
apple
orange
granola bars
individual chip bag
individual fruit snacks
lunch bags
Lunch
Pesto pasta with chicken
Chicken (precooked)
Broccoli (head)
Onion
Pasta
Pesto sauce packet (dried)
Dinner
Summer sausage & Cheddar App
Summer Sausage
Cheese - X-Sharp White Cheddar
Artichoke & Jalepeno Dip
Apples (Gala or similar)
Crackers (Dare)
Rice Crackers-Nut Thins
Snack
Pasta with Parm - KIDS
Cheese - Parmesan (Shredded)
Fusilli Pasta
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Dinner
Olive, nuts, cheese & bread
Olives
Pickles
Fancy Cheese
Mixed Nuts
Baguette
Toothpicks
Pasta Salad
Italian Seasoning
Pine Nuts
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Balsamic Vinegar
Herb - Parsley Fresh
Cherries
Fruit Leather/ Mixed Nuts
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Hawaiian Rolls
Whipped Butter
Small cookies
Penne pasta
Bell Pepper - Tri colored
Marinated Artichoke hearts
Olives - Kalamata
Frozen Peas
Chicken Strips (grilled)
Lunch
Backpacker Hashbrowns
Hashbrowns, dehydrated
Breakfast
Greek Chicken & Pasta
Greek Seasoning
Oil - Olive light
Herb - Parsley Fresh
Lemons
Chicken Breast (Frozen-Raw)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Rice Pilaf
Italian Bread Loaves
Kosher Salt (to taste)
Pepper (to taste)
garlic cloves
Pine Nuts
Italian Seasoning
Tomatoes - Grape
Dinner

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