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Community library
Pinto Bean and Spinach Salad
8
Servings
10
Ingredients
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Ingredients
Makes 8 servings- olive oil 6.0 tablespoon(s)
- Lemon zest 3.0 tablespoon(s)
- lemon juice 2.0 tablespoon(s)
- Dijon mustard 1.5 teaspoon(s)
- Coarse Salt & Pepper 1.0 teaspoon(s)
- Pinto Beans 4.0 can(s)
- spinach 8.0 ounce(s)
- chopped fresh parsley 1.5 cup(s)
- Capers 3.0 tablespoon(s)
- Thinly Sliced Scallions 3.0 whole
Recipe Instructions
1. In a bowl, whisk together oil, lemon juice, and mustard; season with salt and pepper. Stir in beans.
2. Add spinach, parsley, capers, scallions, and lemon zest; toss to combine.
