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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Backcountry Thanksgiving
Cooked Chicken
Instant Mashed Potatoes
Stovetop Stuffing
Instant Gravy
Dried Cranberries
Campfire Potatoes
chicken broth
onion
worcestershire sauce
butter
shredded cheddar cheese
potatoes
parsley
Dinner
Pancakes
Pankake mix (10 pound bag)
Syrup
Frozen juice
Half and Half
Butter
Coffee
Milk
Cereal
Breakfast
Salad - Pecan & Cranberry
Dried Cranberries
Pecans
Dressing - Balsamic (Paul Newman)
Feta
Romaine
Dinner
Granola Bars - Fruit & Nut
granola bars fruit & nut
Snack
Apple Cider Vinegar Dressing
Apple Cider Vinegar
Maple Syrup
Fresh Garlic
Mustard
Salt
Olive Oil
Other
Mashed Potato Pancakes
mashed potatoes, instant
flour, wheat
onion, powder
garlic, powder
salt
hash browns, instant, rehydrated
cheese, cheddar, shredded
black pepper, ground
oil, olive
Breakfast
Cider Mix
Hot Cider Mix
Beverage
Chips-Salsa-Mex App
Guacamole
Tortilla Chips
Salsa
Herdez Roasted Verde Salsa
jicima
Cucumbers
Limes
Tajin
Dinner
Snack
Brownies
Oil - vegetable
Eggs
Brownie Mix
Dessert
[CO] Oatmeal Bar, Lodge (TF)
Craisins
Apples
Chia Seeds
Oatmeal
Coconut Flakes
Sugar, brown
salt, Kosher or other
Almond Butter
Strawberries
Breakfast
Veggie Soup
Onion
Potato (fresh)
Parmesan (or other hard cheese, fresh)
Celery stalks
Boullion cubes (veggie)
Diced tomatoes
Bread slices
Butter
Carrots
Dinner
Canned Chicken Tenders
Eggs (dozen)
Canned Chicken (12.5oz)
Spinach (13.5oz)
Other
Rice Cake-Chia Pudding breakfast
Coffee
Sugar - White
Juice
Hot Cocoa
Gatorade
Half and Half
Yogurt (Vanilla)
Tea Bags Mixed
Rice Cakes
Coconut Milk
Mixed Nut Butter
Oranges
Dried Fruit
chia seeds
Agave Syrup
Breakfast
Mediterranean Couscous Salad
Onion
Carrot
Bell Pepper
Cucumber
Tomatoes
Lemon
Cous Cous (10oz)
Chickpeas (15oz)
Lunch

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