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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Snacks, Trail: Lodge (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
Popcorn, Chips, or Pirate Bootie
The BOAT Bus
Tomato Bruschetta
Oil - Olive light
Cheese - Goat
Baguette
Red pepper flakes
Tomatoes - Roma
garlic cloves
Herb - Basil Leaves
Balsamic Vinegar
Salt (to taste)
Pepper (to taste)
Salami (double pack)
Fresh Mozzarella
Lewis & Clark
Beans, Refried; Cheese Pow, Rice: Backcountry (JY)
Rice (instant)
Cheese Sauce Powder
Fritos or Tortilla Chips
Spice, Taco Seasoning
Spice, Red Pepper Flakes
Beans, instant refried (dry)
The BOAT Bus
Hot tea
Tea
Sierra Club Outings
Pico de Gallo
Tomato
Jalapeno
Onion
Cilantro
Lime juice
Salt
Camp Cedarbrook in the Adirondacks
Garlic Butter Pasta
Onion
Garlic Head
Butter
Pasta (1lbs)
Broadreach
Pasta with Pesto
Fusilli Pasta
Pesto
Cheese - Parmesan (Shredded)
Lewis & Clark
Granola Bars
Granola Bars
Colorado Rocky Mountain School
River Sando
Bread
Toby's Tofu paste
Deli turkey
Tomato
Spinach
Dijon mustard
Wholesum
Vegetarian Black Bean & Sweet Potato Chili
Sweet Potato
Onion
Bell Pepper
Garlic Head
Tomato Paste (6oz)
Chili Powder
Cumin
Diced Tomatoes (15oz)
Black Bean (15 oz)
Shredded Cheese
Broadreach
Eggs with Bagels
Eggs
Frozen juice
Half and Half
Butter
Coffee
Jelly
Milk
Cereal
Bagels
Cheese, shredded cheddar/Mexican
Yogurt
Cheese, cream
Melon
Ann-Marie Dale
Eggs with English muffins
Eggs
Frozen juice
Half and Half
Butter
Coffee
Jelly
Milk
Cereal
Cheese, shredded cheddar/Mexican
Yogurt
Bread, English muffins
Cheese, cream
Melon
Ann-Marie Dale
Oatmeal with Toppings
Quick Oats
Raisins
Craisins
Brown Sugar
Walnut Pieces
Sliced Almonds
Chocolate Chips
Coconut Shavings
Cinnamon
NIDO Fortified
LIFT Discipleship
Coconut Curry and Rice, Backcountry (KR)
Rice (instant)
coconut cream powder
curry powder
Chicken (canned / pouch)
salt and pepper, to taste
peanuts or cashews, salted
coconut flakes, optional
hot sauce to taste, optional
The BOAT Bus
Spanish rice
Salsa (12 oz jar)
Green Chilies (4oz can)
rice, white
Ro-tel (10oz can)
Spanish seasoning
Ann-Marie Dale
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Company Names
WRFI
Wilderness River Outfitters
Camp Cedarbrook in the Adirondacks
Far Flung Outdoor Center
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R
Orange Torpedo
Santa Barbara Adventure Company
LIFT Discipleship
She Summits Company
LLBean
Lewis & Clark
Western Washington University
Broadreach
Princeton University
MT Sobek
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
Colorado Rocky Mountain School
Lycoming College
WFU Outdoor Pursuits
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School