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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Penne Bake
Ground Beef - Frozen
Bell Pepper - Tri colored
Mozzarella (shredded)
Italian Seasoning
Salt (to taste)
Pepper (to taste)
Oil - Olive light
Cheese - Parmesan (Shredded)
Zucchini
Prego
Penne pasta
French Bread (loaves)
Butter
Garlic Powder
Onion - Yellow
Herb - Parsley Fresh
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Dinner
No Bake Cheesecake
Cream Cheese
Whip Cream
Sugar
Vanilla Extract
Graham Cracker Crust
Dessert
Charcuterie Board
Special Cheese
Special Meats
Fig Jam
Mixed Nuts
Crackers
Lunch
Snack
Hot cereal and english muffins
Frozen juice
Half and Half
Butter
Coffee
Milk
Cereal
Bread, English muffins
Oatmeal
Yogurt
Craisins
Melon
Raisins
Brown sugar
Breakfast
Caprese on a Stick
olive oil
balsamic vinegar
basil leaves
Cherry Tomatoes
small fresh mozzarella balls
Snack
Backcountry Pizza
Bob's Red Mill Gluten Free Active Dry Yeast
Sugar
Sundhed Fine Himalayan Salt
Armour Hickory Smoked Summer Sausage
GALBANI LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
GOLD MEDAL ALL PURPOSE FLOUR
Augason Farms Tomato Powder
Dinner
Lemon Chicken-rice pilaf-sauteed veggies
Red Wine (750 ml)
Beer - Seltzer
Herb - Parsley Fresh
Lemons
Baguette
Oil - Olive light
Lemons
Rice Pilaf
La Croix/ Soda
White Wine (750 ml)
Garlic Herb Seasoning
Chicken Breast (Frozen-Raw)
Zucchini
Carrots
Bell Pepper - Red
Dinner
Hashbrowns
Hashbrowns
Breakfast
Side Dish
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
Smoked Salmon Appetizer
Smoked Salmon (Kippered)
Cucumbers
Cream Cheese (block)
Capers
Lemons
Rice Crackers-Nut Thins
Dinner
Snack
[BOAT] Taco & Burrito Night
Guacamole, Wholly Organic pre-made
Tofu
Tomatoes, slicers
Chicken, fresh / frozen
Cilantro
Mushrooms
Hot Sauce, by volume
Sour cream
Tortillas (12")
Taco Shells
Ground Beef (low fat) or alternative ground meat
Lime
Salsa
Lettuce
Onion, Yellow (or rehydrated)
Cheese
Oil
Rice
Cheese
Bell Pepper
Dinner
Quick Cinnamon Rolls (NOLS)
Baking Mix
Water
Cinnamon
Raisins
Nuts
Butter
Brown Sugar
Breakfast
Pasta, GF & Vegan, w/ Marinara Sauce (JY)
Pasta, gluten free
Tomato Sauce (can)
Oil, olive
Spices, Italian Seasoning
Onion, Yellow (or rehydrated)
Garlic clove
Salt / Pepper (to taste)
Spices, Basil (Dry)
Salad Mix
Dinner
Rice in Nut Curry Sauce (BOAT - ML)
Rice
Spices, Curry powder
Veggies, dehydrated (optional)
Bouillon cube
Spices, Garlic Salt (by volume)
soy sauce
Vinegar (any)
raisins
Cashews
White Sauce (see recipe)
Easy Grilled Chicken Teriyaki
skinless, boneless chicken breast halves
teriyaki sauce
lemon juice
sesame oil
minced garlic
Dinner

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