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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Tortilla Trail Lunch (ML)
peanut butter or equivalent in pb powder
Tortillas (12")
Cheese
Fish-in-a-bag
hummus, instant (dry)
Salami / Summer Sausage
The BOAT Bus
Breakfast Burritos
8 Inch Flour Tortillas
Soyrizo
Eggs
Shredded Cheese
Salsa
Blacks Beans
Baby Potatoes
Georg Adelt
Gluten Free Supplement
Bread - GLUTEN FREE
Pasta - GLUTEN FREE
Almond Butter
Lewis & Clark
Grilled Portobello Mushrooms
mushrooms portobello mushrooms
Avocado Oil
Onion
Garlic, minced
balsamic vinegar
Badger Creek
REI - BP - Dehydrated Meal Dinner - NUT FREE
Dehydrated Meal
Peas, Dried Green 3.3oz
Bread, Baguette Ciabatta 6.2oz
Pretzel Pete Nuggets (Tree Nut Free)
HQ Ops REI Experiences
Continental
bagels
butter
cream cheese
orange juice
yogurt
grapes
orange
apple
milk
cereal
peanut butter
jam
coffee
half & half
hot cocoa
Grand Canyon Youth
COR Chili
Black Beans
Kidney Beans
Tomato Paste
Diced Tomatoes
Garlic Head
Onion
Hominy/Corn
Zucchinis
Ground Beef
Sour Cream
Shredded Cheese
Tortilla Chips
jalapenos
Cornbread mix
Eggs
Ecology Project
Cereal and Milk
Cereal
Powdered Milk
She Summits Co.
Fruit Salad (melon and peaches)
Melon
Peaches
Grand Canyon Trust
Banana Chocolate Chip Dessert (Dutch Oven)
salt
Bananas - Very Ripe
chocolate chips
flour
vanilla extract
dutchoven
butter
Brown Sugar
baking powder
white sugar
Liquid Eggs - 23
Orange Torpedo
UNP Yakisoba StirFry, Backcountry (SA) (Waldo '17)
Sauce, Teriyaki
Broccoli
Bell Pepper
Carrot, Fresh
Zucchini
Onion, Yellow (or rehydrated)
garlic clove
Chicken (canned / pouch)
noodles, Rice- Yakisoba, dry, Winco or Ramen
The BOAT Bus
Chilaquiles, Rafting (EMB)
red enchilada sauce
Pinto Beans
Corn (canned)
red onions
Bell Pepper
pineapple
Tofu
corn tortillas
Mexican chicken sausage
eggsh
Salsa verde
Cheese (shredded)
Cheese (shredded)
Avocados
The BOAT Bus
REI - CC - Mixed Grill
Cheese, Variety Tray 16oz
Cheese, Brie Wedge 7oz
Crackers, Entertaining 8oz
Crackers, Rice 3.5oz
Walnuts, Pieces
Cranberries, Dried
Grapes, Mixed 24oz
Chicken, Tenders
Marinade, Herb&Garlic 12oz
Steak, NY Boneless (raw 2ct)
Sauce, Steak A1 10oz
Mushrooms, Baby Bella Sliced 10oz
Onion, Yellow
Asparagus, Fresh 1lb
Oil, Olive 12oz refillable bottle
Vinegar, Balsamic 12oz
Greens, Mixed 16oz Clamshell
Dressing, Italian, Bottle
Tomatoes, Cherry 10oz
Avocado
Bell Pepper, Red
Dessert, Cheesecake Frozen 30oz
HQ Ops REI Experiences
Chicken Salad
Frozen Pre cooked Chicken Rotisserie
Celery
Grapes Red Seedless
Cashews Food Club
Green onions
Roma tomatoes
Green apple
Spinach Dole
Sliced Black Olives Pearl
Lemon
Spinach Tortilla/wrap
Sundried Tomato Tortilla/wrapap
Wilderness River Outfitters
[LC-CO] Basic Salami Sandwich
pita bread
Cheese
Salami / Summer Sausage
The BOAT Bus
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Company Names
Avid4 Adventure
LLBean
LIFT Discipleship
REI
Lewis & Clark
Broadreach
Grand Canyon Trust
REI
Far Flung Outdoor Center
Santa Barbara Adventure Company
Ecology Project
Orange Torpedo
She Summits Company
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Wholesum
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TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
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