Recipes

Butternut Squash Celery Butter Brown Sugar, Packed Water Heavy Cream

Cajun Seasoning Olive Oil Pork Small diameter Tenderloin Pepper (to taste) Yams Fruity BBQ Sauce Beer - Seltzer Red Wine (750 ml) White Wine (750 ml) La Croix/ Soda garlic cloves Salt (to taste)

Butter Fresh rosemary Garlic Lemon Fresh lemon juice Skinless Salt and pepper

Chocolate Chips Strawberries

Cucumber Tomatoes Celery Lemon Quinoa (4.5lbs) Chickpeas (15oz) Instant Hummus Black Olives (15oz) Canned Chicken (12.5oz)

Chicken Cooked (strip) Romaine Cabbage - Purple Cabbage - Green Cucumbers Bell Pepper - Tri colored Mandarin Oranges - canned Crispy Asian Noodles Almonds (sliced) Limes Wraps (Green) Sesame Dressing Pineapple Small cookies Chips Whole Wheat Bread Loaf Peanut Butter Jam (Raspberry) La Croix/ Soda Gatorade Carrots

Craisins Apples Chia Seeds Coconut Flakes Oatmeal Packet salt, Kosher or other Nut Butter

Fresh Mint chia seeds vanilla extract Coconut Milk Can Mangoes Strawberries Blueberries

Chicken Breast, boneless, skinless Cream of mushroom soup Good seasons Italian salad dressing mix, dry Sour Cream Dry white wine Sourdough bread

Spinach Dip Carrots French Bread loaf

Eggs milk shredded monterey jack cheese salt Pepper crushed red pepper flakes olive oil medium onions, diced links smoked chicken sausage, halved lengthwise and sliced ready-made polenta, cut inot 1/2 inch dice

Butter Fresh rosemary Garlic Lemon Fresh lemon juice Skinless Salt and pepper

Tater tots (8 pound bag)

bagels salami cream cheese hummus cucumber tomatos red onion avocado apple orange peanut butter jam pringles cookies

Cheese, appetizer crackers Hot sauce Smoked oysters