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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pesto Penne & Sausage
Penne
Italian Sausage
Olive Oil
Butter
Bell Pepper
Italian Seasoning
Pesto Sauce
Parmesan Cheese, grated
Avid4 Adventure
Tikka Masala - Nick's way
Yogurt (Regular Plain)
Mango Chutney
Tikka Masala simmer sauce
Naan Bread
White rice (uncooked)
Herb - Cilantro
Vegetable Oil
Pepper (to taste)
Kosher Salt (to taste)
Chicken Breasts - Frozen (raw)
Garam Masala spice
Garbanzo beans (15 oz)
Bell Pepper - Tri colored
Ginger - fresh
Zucchini
Limes
Lentils - red
Onion - Yellow
garlic cloves
Lewis & Clark
Salsa & Chips
Tortilla Chips
Salsa
Grand Canyon Trust
Avocado Toast (Vegan)
bread slices
salt
avocado
Lemon
Everything seasoning
Orange Torpedo
Pad Thai (MRD)
Noodles, rice
Onion, Yellow (or rehydrated)
Zucchini
Carrots
Bell Pepper
Peanut Butter or equivalent in pb powder
Tofu
soy sauce
Garlic clove
The BOAT Bus
Cream Cheese Bagels w/ Apple Butter and Apples
Cream Cheese
Bagel, blueberry
Apple Butter
Apple
Avid4 Adventure
Deli Lunch
Sliced Bread
Squeeze Mayonaise
Mustard
Dill Pickles
Sliced Turkey
Roast Beef
Sliced Cheese
Cucumber
Roma Tomatoes
Green Leaf Lettuce
Avocados
Red Onion
Baby Carrots
Apples
Oranges
Hummus
Potato Chips
cookies
Georg Adelt
Rosemary lemon grilled chicken
Butter
Fresh rosemary
Garlic
Lemon
Fresh lemon juice
Skinless
Salt and pepper
tester tester
Breakfast Burritos
egg beaters
flour tortillas
breakfast sausage, ground
orange juice
yogurt
sour cream
melon
dehydrated hash browns
Mexican cheese - shredded
herdez salsa
ketchup
coffee
hot cocoa
evaporated milk
Grand Canyon Youth
Blonde Brownies
Flour
Baking Powder
Salt
Brown sugar
Egg
Vanilla Extract
Mini Chocolate Chips
Megan Morgan
Salsa
Salsa
Colorado Rocky Mountain School
Annies MacNasty
Annies Mac and Cheese
Sausage - Chicken Aidells
Powdered Milk
Butter
Just Veggies
Mountain Trip
Build your own sandwiches
Bread
Mustard
Mayonnaise
Sliced Cheese
Deli Meat
Tomato
Romaine Lettuce
Pickles
peanut butter
Jelly
Cucumber
Hummus
She Summits Co.
Fish Tacos, Backcountry (MM)
Rice
Cabbage, fresh (optional)
Fish-in-a-bag
hot sauce to taste, optional
onion, red, diced
Beans, instant refried (dry)
Tortillas (6")
oil, canola or olive
The BOAT Bus
Thai Pasta Salad
Rice Noodles
Red Cabbage/Cabbage
Carrots
Radish
Bell Peppers
Green Onion
Fresh Cilantro
Ginger
Garlic Head
Limes
Honey
Sesame Oil
Peanut Butter
Tamari
Ecology Project
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Company Names
Avid4 Adventure
LLBean
LIFT Discipleship
Lewis & Clark
Camp Cedarbrook in the Adirondacks
Broadreach
Grand Canyon Trust
Santa Barbara Adventure Company
Orange Torpedo
Ecology Project
She Summits Company
Far Flung Outdoor Center
Grand Canyon Youth
REI
Bus for Outdoor Access & Teaching
Bus for Outdoor Access & Teaching
Sierra Club Outings
MT Sobek
Wholesum
Colorado Rocky Mountain School
Lycoming College
WRFI
Mountain Trip
Wilderness River Outfitters
Western Washington University
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School