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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Sunset on the Plains Pasta
pasta
dried tomato slices
parmesan cheese
Lycoming College
Easy Grilled Cheese
English muffins
Sliced cheese
stick butter or margarine
Lycoming College
DO Hawaiian Style Kielbasa
(6.2 oz.) fast-cook long grain and wild rice mix w/seasoning
Green bell pepper, chopped
Pineapple preserves
(8 oz.) Pineapple chunks
butter
water
Kielbasa, sliced
Red bell pepper, chopped
Lycoming College
Good Ol' Tuna Mac and Cheese
Cheddar, grated
canola oil
onion, diced
carrots, sliced
Tri-color or whole wheat macaroni
Freeze-dried peas
Freeze-dried beans
Tuna
Cheddar cheese powder
Skim milk, made from powder
Lycoming College
Hash Brown Fritters
Hash Browns
Dried Onions
Hot Water
Flour
Powdered Egg
Pepper
salt, or to taste
Cheese
Lycoming College
DO Chicken Pillows
canned refrigerated crescent roll dough
cream cheese, softened
green onions, white part only, sliced thin
boneless, skinless chicken breasts, cut into 1-inch pieces
Lycoming College
DO Spicy Chili Mac
ground beef
chopped onion
(10 oz.) mild diced tomatoes with green chilies
water
uncooked rotini or elbow macaroni
shredded Cheddar cheese
seasoned salt and pepper to taste
Lycoming College
Grilled Parmesan Potatoes
parmesan cheese
butter
Medium potato per person
Salt, pepper, garlic
Lycoming College
DO Hamburger Soup
canned tomato sauce
ground beef
chopped onion
chopped green bell peppers
canned Italian stewed tomatoes, with liquid
canned whole kernel corn, drained
Worcestershire sauce
chili powder
garlic powder
canned red beans, rinsed and drained
water
carrots, peeled and thinly sliced
russet potatoes, cut into 1 inch cubes
stalks celery, chopped
bay leaf
Lycoming College
Spicy Egg Burritos
milk make from powder
olive oil
dried peppers
Dried basil
grated cheddar cheese
salsa
flour tortillas
egg powder
Lycoming College
Baked Caramel Apples
butter
Apples
soft caramel candies
Lycoming College
Cheesy Broccoli, Sausage, and Quinoa
quinoa
water
olive oil
dried onion flakes
dried shredded carrots
dried broccoli
garlic powder
chicken bouillon cubes, crushed
cheddar cheese, chopped
summer sausage, chopped
thyme
Flour
butter powder
powdered milk ,
Lycoming College
Homemade Granola Bars
wheat bran
packed brown sugar
rolled oats
maple syrup (cups)
ground flax
ground cinnamon
whole wheat pastry flour
semi-sweet chocolate chips
dried cranberries
salt
honey
eggs, beaten
canola oil
vanilla extract
Lycoming College
Fried Eggs and Ham with Hollandaise Sauce
butter or oil
Hollandaise sauce
ham
Eggs
English muffins
Lycoming College
Popcorn
butter
popping corn
canola oil
Lycoming College
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