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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Spaghetti
Parmesan Cheese
Spaghetti Sauce
Zucchini
Mushrooms
Yellow Onion
Garlic Bread Loaf
Butter
Linguine Pasta
Grand Canyon Trust
Helfrich Biscuits
flour
cracked wheat
sugar
salt
shortening
whole wheat flour
oat bran
baking soda
baking powder
Buttermilk
dutchoven
Orange Torpedo
Grilled Salmon Greek Pitas
basil, fresh
dill, fresh
oil, olive
lettuce, romaine
salmon filet, skinless, fresh or frozen
onion, red
salt
black pepper, ground
lemons
pitas
tomatoes, cherry or grape
yogurt, greek, plain
Sierra Club Outings
Broiled tofu
tofu, firm
oil, vegetable
soy sauce
hot sauce
oil, sesame
Sierra Club Outings
Sweet Soy Glazed Chicken Tacos
Persian Cucumber
Lime
Peanuts
Mayonnaise
Sweet Thai Chili Sauce
Coleslaw Mix
Sweet Soy Glaze
Diced Chicken
spinach wraps
fiesta dip mix
Sour Cream
ruffles
bread and butter pickles
pickled okra
PB
jelly
apples
oreos
drink mix
Far Flung Outdoor Center
Rice and Bean Burritos
Instant Rice
Corn
Onion
Pepper
Shredded Cheese
Tortilla
Hot sauce
Beans
LIFT Discipleship
Chicken Curry & Potatoes
Onion
Coconut Milk
Minute Rice
Red Potatoes
Curry Paste
Garlic Head
Spinach
Canned Chicken
Sussex School
Chili
Ground beef
Cheese, shredded cheddar/Mexican
Sour cream
Garlic cloves
Beans, chili (15 oz can)
Beans, black (15 oz can)
Green Chilies (4oz can)
Stewed tomatoes (15 oz can)
Tomato paste (6 oz)
Chili seasoning
Beans, kidney (15 oz can)
Onion, yellow
Sweet Potato
Ann-Marie Dale
Idahoan Original Mashed Potatoes
pouch Idahoan Original Mashed Potatoes
water
salt
butter
Milk
Orange Torpedo
Pork Tenderloin & Yams
Pork Small diameter Tenderloin
Cajun Seasoning
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Yams
BBQ Sauce Fruity
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
garlic cloves
Lewis & Clark
Peanut Butter Curry & Rice
Mae Ploy Curry Yellow
Carrot
zucchini
MONARCH CRUNCHY PEANUT BUTTER
Let's Do OrganicĀ® Unsweetened Organic Creamed Coconut
KrogerĀ® Instant Brown Rice
Western Washington University
Taco Soup
ground beef
Canned Tomato
canned corn
taco seasoning
onion
canned pinto beans
water
Tortilla Chips
shredded cheddar cheese
Orange Torpedo
Coconut Curry and Rice, Lodge (GR, JY)
Chicken
oil, canola or olive
Zucchini
Onion, diced
peanuts or cashews, salted
coconut flakes, optional
garlic clove, minced (optional)
hot sauce to taste, optional
coconut cream (from can)
Rice
curry powder
salt and pepper, to taste
The BOAT Bus
REI - CC - Pasta Primavera
Tomato
Basil, Fresh
Glaze, Balsamic 8oz
Oil, Olive 12oz refillable bottle
Pasta, Farfalle
Butter, Spreadable 8oz
Garlic, Head
Broccoli Cauliflower Medley
Bell Pepper, Red
Squash, Yellow
Chicken, Pre-cooked Strips 16oz
Lemon
Cheese, Parmesan Shaved
Greens, Mixed 16oz Clamshell
Dressing, Italian, Bottle
Croutons, Italian 5oz bag
Pie, Key Lime Frozen
Bread, Baguette Ciabatta 6.2oz
Cheese, Mozzarella Fresh 16oz
Tomatoes, Cherry 10oz
REI
West African Peanut Soup with Chicken
peanuts, roasted
oil, peanut
onion
ginger, fresh
garlic, cloves
chicken, canned
cayenne pepper, powder
salt
black pepper, ground
water
sweet potatoes
tomatoes, plum, canned
kale
peanut butter, smooth
broth, chicken
Sierra Club Outings
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Company Names
WRFI
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Camp Cedarbrook in the Adirondacks
Santa Barbara Adventure Company
Bus for Outdoor Access & Teaching
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R
Orange Torpedo
She Summits Company
Western Washington University
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Avid4 Adventure
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Ecology Project
Mountain Trip
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WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School