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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Meatloaf
Salt
Garlic Cloves (minced)
Worcestershire Sauce
Onion
Ground Beef
Stuffing
Ketchup
Egg
Megan Morgan
Verde PB & J Sandwiches
bagels
individual snack bags
individual granola bars
individual cookie bag
individual chip bag
jam
peanut butter
apple
Grand Canyon Youth
Tuna Wraps
American Cheese
Mustard
Tortillas, flour
Mayo, packet
Bell Pepper
Salami
Tuna Pouch
Avid4 Adventure
Chop Chop Salad Bar
Dressing - Balsamic (Paul Newman)
Melon - Watermelon (mini)
Chips
Salami (double pack)
Romaine
Salt (to taste)
Small cookies
Gatorade
La Croix/ Soda
Peanut Butter
Jam (Raspberry)
Hawaiian Rolls
Pepperoncini (sliced)
Pepperoni Slices
Bell Pepper - Tri colored
Marinated Artichoke hearts
Beans - Garbanzo
Olives - Kalamata
Pepper (to taste)
Cheese - Parmesan (Shredded)
Whole Wheat Bread Loaf
Tomatoes - Grape
Cheese - Provolone slices
Onion - Red
Lewis & Clark
Minestrone Soup
Italian Seasoning
Italian-style stewed tomatoes
Olive oil
Cayenne Pepper
Carrot
Zucchini - sml/ mdm
Onion
Salt
Garlic Cloves
Bullion, Vegetable, cubes
Green beans
Kidney beans
Cannellini beans
Colorado Rocky Mountain School
Chicken Salad with Bacon, Lettuce, and Tomato
Celery Stalks
Canned Chicken
Tomato
Green Onion
Mayonnaise (squeeze bottle)
Parsley
Lemon Juice
Salt
Black Pepper
Worcestershire Sauce
Avocado
Lettuce
Bacon Bits
Grand Canyon Trust
Tuna Salad Wrap Lunch
Tuna
Wraps
Pickles
Sliced White Cheese
Oranges
Frito Chips
Cookies
Green Chilis
Black Olives
Pimentos
Mayo
Mustard
Far Flung Outdoor Center
B.L.T.
bacon
Romaine lettuce
tomato
7 grain bread
Orange Torpedo
Easy creamy potato soup
Bear creek country kitchen Creamy Potato soup
Orange Torpedo
Greek Orzo Pasta Salad with Grilled Chicken (PAD)
Olives 8.5 oz
Red Onion
Chicken Breasts
Orzo Pasta
Little Tomatoes
Chickpeas (15oz)
Feta Cheese
Lemon
Garlic Head
Red Wine Vinegar
Dijon Mustard
Arugula
Fresh Basil
Cucumber
Broadreach
Condements 14 ppl
oil
pepper (ground, black)
Salt (Iodized)
Cinnamon (bulk)
honey (12 oz bear)
Cholula - 12 oz
BBQ Sauce (40 oz) Sweet Baby Ray's
garlic bulb (Fridge)
Princeton University
Charcuterie Board
Special Cheese
Special Meats
Fig Jam
Mixed Nuts
Crackers
Far Flung Outdoor Center
Old Fashioned Potato Salad
Potatoes
Eggs
Onion
sweet pickle relish
Mayonnaise
Mustard
garlic salt
celery salt
Celery
Badger Creek
Ramen
Ramen Soup, instant
Colorado Rocky Mountain School
Lunch Staples
Avocado
Candy
Almond butter
Peanut butter
Jelly
Trail mix
Tomato
Sandwich thins
Pretzels
Oreo sleeve
Mustard
Mayo
Lunch meat
Granola bar
Goldfish
Fruit leather
Fruit
Cucumber
Cheese slice
Lettuce/salad mix
WRFI
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Company Names
WRFI
Wilderness River Outfitters
Camp Cedarbrook in the Adirondacks
MT Sobek
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
Grand Canyon Youth
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
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Wholesum
Colorado Rocky Mountain School
LLBean
Lycoming College
WFU Outdoor Pursuits
LIFT Discipleship
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Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School
Lewis & Clark