Your browser is not supported.
About
Testimonials
How it works
Pricing
Log in
Sign up
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Pork Tender-Red Potatoes
Pork Small diameter Tenderloin
Dressing Italian (Large Generic)
Potatoes - Red
Sourdough loaf
Herbs de Provence
Oil - Olive light
Steak Seasoning
White Wine (750 ml)
Red Wine (750 ml)
Beer - Seltzer
La Croix/ Soda
Pepper (to taste)
Salt (to taste)
Lewis & Clark
Cheese and Crackers
Crackers
Fancy Cheese
Grand Canyon Trust
No Bake Cheesecake
No Bake Cheesecake Mix
Milk, powder
Avid4 Adventure
Vegan Bangers and Mash
Vegan Dinner Sausage
Bell Peppers
Onion
Instant Mashed Potatoes
margarine butter
Mountain Trip
Tomato Soup
Oyster Crackers
Tomato Soup
Lewis & Clark
Breakfast Sammies
English Muffins
Eggs, fresh or carton
Sausage Patty/Link, breakfast
Butter
Cheddar cheese slices
Avid4 Adventure
Granola Bars - Fruit & Nut
granola bars fruit & nut
Lewis & Clark
[CO] Egg & Bagel Breakfast, Lodge (JY)
Juice
Clementines
Milk (Liquid)
Nutella hazelnut spread
Jam, Strawberry
Almond Butter
Bagels
eggs
Juice
Almond milk
Apples
Grapes, fresh
Cereal
Bananas
Butter / Margarine
Cream Cheese
The BOAT Bus
Fried Eggs and Ham with Hollandaise Sauce
English muffins
Eggs
ham
butter or oil
Hollandaise sauce
Lycoming College
Iron-Skillet Lasagna
lean ground beef
minced onion
italian seasoning
salt
Pepper
clove garlic, minced
oven-ready lasagna noodles, broken into quarters
(18-24oz) tomato sauce or seasoned pasta sauce
chicken broth
ricotta
shredded mozzarella cheese
Lycoming College
Jambalaya
Olive Oil
Shallot
Green bell pepper
Celery stalks
Garlic cloves
Chicken sausage, precooked
Tomato paste
Old bay / creole seasoning
Instant rice
Outdoor Eats
Quinoa with Tempeh
Celery stalks
Carrots
Curry powder
Quinoa
Oregano
Paprika
Tomatoes (cherry)
Tempeh (8-12 oz)
WRFI
Pesto-Stuffed Grilled Portobellos
portobello mushrooms
olive oil
shallot
chardonnay
pesto
pine nuts
shredded Italian 3-cheese blend
minced garlic
Orange Torpedo
Rice a Roni - Long Grain and Wild Rice
Box Rice-a-Roni Long Grain and Wild Rice
butter
Orange Torpedo
Lemon Chicken-rice pilaf-sauteed veggies
White Wine (750 ml)
Rice Pilaf
La Croix/ Soda
Red Wine (750 ml)
Lemons
Garlic Herb Seasoning
Chicken Breast (Frozen-Raw)
Lemons
Baguette
Oil - Olive light
Herb - Parsley Fresh
Beer - Seltzer
Zucchini
Carrots
Bell Pepper - Red
Lewis & Clark
« First
‹ Prev
1
2
…
75
76
77
…
126
127
Next ›
Last »
Filter By:
Meal Category
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
Appetizer
Side Dish
Other
Company Names
WRFI
Grand Canyon Youth
Lewis & Clark
Camp Cedarbrook in the Adirondacks
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
MT Sobek
Colorado Rocky Mountain School
LLBean
Lycoming College
Ecology Project
Wilderness River Outfitters
WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Sussex School