Recipes


Mediterranean Buddha Bowls
Chickpeas (15oz)
Basil
Garlic Powder
Quinoa (4.5lbs)
Lettuce
Tomatoes
Bell Pepper
Olives
Hummus
Chicken Breasts

Dirtbag Eggs Benedict
English muffins
Powdered eggs
Water
Ham
Hollandaise (9 oz)
Oil
Salt
Lemon
Green onions

Tuna nicoise salad sandwiches
tuna, canned
artichoke hearts
lemon juice
lettuce, romaine
onion, red
bread, whole wheat
oil, olive

Chili (Frontcountry)
Kidney beans (canned)
Diced tomatoes
Chili powder
Onion
Garlic (cloves)
Cheese
Sour cream (optional)
Balsamic
Cinnamon
Black beans (canned)
Bouillon (veggie)
GF Corn bread mix

Cheddar Whales
Cheddar Whales

Pad Thai (MRD)
noodles, rice
onions
Zucchini
Carrot, Fresh
Bell Pepper
peanut butter or equivalent in pb powder
Tofu
soy sauce
garlic clove

Salmon River Parfait
Greek yogurt
Blueberries
Raspberries
Speciality Chocolate Bars
Chocolate sauce Ghirardelli
Whipped cream Redi Whipe Original
Strawberries (1pound box)

YM Denali Sando
Butter
Bagel
Cheese - Individual Cream Cheese
Precooked Bacon

Breakfast Burritos
Eggs
Red bell pepper
Avocado
Sour cream Daisy
Medium or Hot Salsa Mateos
Pork sausage (ground)
Shredded Hashbrowns Winding River
Yellow Onion
Shredded Pepperjack Cheese Food Club
Flour Tortilla (burrito size)

Garlic Bread
butter
french bread rolls
Garlic

Burrito Bowl 12 ppl
Lime (Fridge)
Bell Pepper (Fridge)
onion (Fridge)
Rice - Minute (bulk)
Taco Seasoning - Ortega 1 oz
Corn (15 oz)
Kidney Beans (dry)

JW-Vegan Black Bean Burger
Black Bean Burger
Burger Bun
Vegan Sliced cheddar Cheese
French Fries

Deli lunch, first
Bread, sandwich
Cookies
Gatorade
Horseradish
Hot sauce
Jelly
mayo
Mustard
Nutella
Peanut butter
Pepperocini
Pickles, Dill
Avocado
Cucumber
Lettuce, iceberg
Onion, red
Tomato
Pringles
apple
Oranges

Lunch meat, roast beef
Roast beef, sliced

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