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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Snow Ice Cream, Backcountry (ML)
Snow, non-yellow
milk, dry powder
Water
Vanilla Extract
Salt / Pepper (to taste)
Sugar, white
Dessert
Bruschetta
bread, baguette or similar
Chèvre
fig, dried
honey
Prosciutto
pistachio, chopped
Snack
[CO] Pancakes and sausage, Frontcountry (TF)
Maple Syrup
Pancake mix
Berries, blueberries (fresh)
Chocolate chips
Butter / Margarine
eggs
Whip cream
Oil
Sausage (Meat or Veggie)
Breakfast
Pasta Salad To-Go
Fresh parsley
Balsamic Vinegar
Pepper (to taste)
Salt (to taste)
Olive Oil
Pine Nuts
Italian Seasoning
Olives - Kalamata
Marinated Artichoke hearts
Bell Pepper - Tri colored
Penne pasta
Cookies Individual
granola bars fruit & nut
Mandarin Oranges
Food Container
forks
napkins
Lunch Box
Chips Individual
Mints
Bottled Water
Salt Packet
Pepper Packet
Chicken Strips (grilled)
Lunch
Condements 1 Night Camping 14 ppl KOSHER
pepper
Salt
BBQ Sauce (18 oz -Sweet Baby Ray's)
honey (12 oz bear)
Siracha - 9 oz
Cinnamon, ground 2.37 oz
Other
Lunch
Dinner
Spicy Ramen
Carrots (WHOLESUM)
soy sauce
Eggs
onion
Sriracha
Ramen Noodles
vegetable oil
Dinner
Bagels, Lox, Cream Cheese
bagels
smoked salmon, sliced
onion, red
capers
cucumber
Lunch
Breakfast
Cowboy Breakfast
Roll sausage (bacon and ham can be added)
chopped onions
Eggs
milk (or 2 tbsp sour cream)
Velveeta
Breakfast
Take-out/Stay at GCY
bagels
fruit, sliced
Gogurt
muffin
Danish/pastries
granola bars
fruit (50/50 apples/oranges)
peanut butter
jam
ziplock bags
Breakfast
Blueberry Backcountry Cake
Frozen Blueberries
Yellow Cake Mix
Whipped Cream (Can)
Sugar
Dessert
Huevos Rancheros
Eggs
butter
pinto or black beans, drained
corn tortillas
grated sharp cheddar cheese
salsa
salt
Breakfast
Lunch
Panzanella
French Bread
Olive Oil
Red wine vinegar
Baby Tomatoes
Cucumber
Basil, fresh
Artichoke hearts
Garlic powder
Salt
Black Pepper
Lunch
Snack
Vegan Chicken Quesadilla
Chicken subsitute
Tortilla
vegan shredded cheddar cheese
margarine butter
Lunch
Potato Basics (BOAT - ML)
potato powder
Water
margarine or butter
salt
Cinnamon Oatmeal from Diane Cook
oatmeal, old fashioned
cinnamon, ground
nutmeg
allspice
dates, chopped
nuts
water
butter
milk, powdered equivalent
Breakfast

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