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Community library
Cream Cheese with Pickapepper Sauce
5
Servings
3
Ingredients
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Ingredients
Makes 5 servings- Cream Cheese 1.0 package(s)
- pickapeppa sauce 0.25 bottle(s)
- Crackers 15.0 whole
Recipe Instructions
1.Wash your hands and put on gloves.
2. Place cream cheese on a plate and cover with pickapepper sauce.
3. Set crackers out on same plate surrounding the cream cheese or off to the side on a different plate.
4. Serve with a spreading knife
