Cream Cheese with Pickapepper Sauce


Ingredients
4 servings
Cream Cheese
1.0 package(s)
pickapeppa sauce
0.5 bottle(s)
Crackers
12.0 whole

Recipe Instructions

1.Wash your hands and put on gloves.
2. Place cream cheese on a plate and cover with pickapepper sauce.
3. Set crackers out on same plate surrounding the cream cheese or off to the side on a different plate.
4. Serve with a spreading knife