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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Spinach Dip with Carrots
Spinach Dip
Carrots
French Bread loaf
Far Flung Outdoor Center
Mexican Carne Asada
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Cabbage - Green
Salsa
Tortillas - Flour taco size
Tortillas - Corn taco size
Romaine
Sour Cream
Cotija
Limes
Herb - Cilantro
Beer - Seltzer
Margarita Mix (Costco Mix)
Tequila (1.5L)
Cheese - Shredded Mexican
Carne Asada (pre-marinated)
Lewis & Clark
Trail Pancakes
Krusteaz instant pancake mix
maple syrup (24 oz)
Butter
water
Kaileigh Hennard
German Chocolate Cake (Dutch Oven)
Duncan Hines German Chocolate Cake Mix
egg
vegetable oil
Betty Crocker Creamy Coconut Pecan frosting
Orange Torpedo
Chicken Polenta, Pesto, Backcountry (Makayla)
Oil
Spices, Garlic salt
Spices, Black Pepper
Tomato Paste (can)
Water
Spices, Italian Seasoning
Spices, red pepper flakes
Sugar, white
Parmesan cheese, grated
Chicken (canned/pouch)
Polenta or corn grits, Winco Bulk
Butter / Margarine
Bouillon cube
Pesto, Vegan
Broccoli
The BOAT Bus
Basecamp Breakfast MK
Yogurt - Single Serving
Small Odwalla or Naked Juice
Melon - Pre-Cut
Muffin
Mountain Trip
Scrambled Eggs w/Potatoes & Ham
breakfast ham
yogurt
orange juice
dehydrated hash browns
melon
ketchup
coffee
evaporated milk
hot cocoa
egg beaters
Grand Canyon Youth
Brownies
Brownie mix Ghirardelli
Whipped cream Redi Whipe Original
Eggs
Canola Oil Food Club
Chocolate sauce Ghirardelli
Wilderness River Outfitters
Breakfast Casserole
Crusty Bread (cubed)
Canola Oil
Italian Sausage, ground
Italian Seasoning
Rosemary
Onion
Garlic Cloves (minced)
Bell pepper
Spinach
Egg
Salt
Black Pepper
Half & Half
Cheddar Cheese (shredded)
Megan Morgan
Jambalaya
Chili powder
Diced tomatoes
Bell pepper
Soyrizo
Onion
Rice
Boullion cubes (veggie)
Bell pepper (red)
Celery stalks
Cajun seasoning
frozen shrimp
bell pepper (green)
WRFI
Pizza Wrap
GALBANI LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
Armour Hickory Smoked Summer Sausage
MISSION FLOUR TORTILLA 10 INCH
Augason Farms Tomato Powder
Western Washington University
Fried Eggs and Ham with Hollandaise Sauce
English muffins
Eggs
ham
butter or oil
Hollandaise sauce
Lycoming College
Oatmeal with Fruit & Nuts
Walnuts
Raisins (or other dried fruit)
Honey
Rolled Oats
Orange Torpedo
Day Trip Deli Lunch
Whole Wheat Bread Loaf
Cheese - Parmesan (Shredded)
Dressing - Caesar
Chips
Pineapple
La Croix/ Soda
Croutons
Gatorade
Jam (Raspberry)
Peanut Butter
Small cookies
Deli Meat
Cheese (slices)
Romaine
Tomatoes - slicing
Cucumbers
Hummus
Avocado
Mayo Packets
Mustard Packets (Dijon)
Pickles
Whole Grain Bread Loaf
Lewis & Clark
Coconut Curry and Rice, Lodge (GR, JY)
Rice
curry powder
salt and pepper, to taste
Chicken
oil, canola or olive
Zucchini
Onion, diced
peanuts or cashews, salted
coconut flakes, optional
garlic clove, minced (optional)
hot sauce to taste, optional
coconut cream (from can)
The BOAT Bus
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Avid4 Adventure
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Lewis & Clark
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