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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Taco Salad
flour tortillas
guacamole
Mexican cheese - shredded
sour cream
iceberg lettuce
red pepper
yellow pepper
green pepper
cilantro
tomatos
apple
orange
black beans
kidney beans
corn, canned
green chilies
herdez salsa
fritos
peanut butter
jam
pringles
cookies
Lunch
Bread
french bread rolls
Side Dish
BBQ Burgers and Brats
ketchup
Brats
hamburger meat
whole wheat hamburger bun
wheat hot dog buns
tomato
mushrooms
mustard
avocado
bbq sauce
Romaine lettuce
onion
Cheddar Cheese - sliced
Lunch
Dinner
Lemon pudding with blackberry sauce
lemon pudding, cook & serve
eggs, powdered
sugar, white
blackberries, freeze dried
arrowroot powder
Dessert
Pancakes, Good Old Fashioned
flour, all-purpose
baking powder
salt
sugar, white
milk
butter, block
eggs
Breakfast
Green salad
Spring Green Salad Mix
Salad Dressing
Cucumber
Cherry Tomatoes
Pepitas
Dinner
REI - CC - Pancakes
Pancake Mix
Maple Syrup
Melon, Honeydew
Blueberries, Fresh
Sausage, Jimmy Dean Turkey (pre-cooked)
Butter, Spreadable 8oz
Breakfast
Panzanella
French Bread
Olive Oil
Red wine vinegar
Baby Tomatoes
Cucumber
Basil, fresh
Artichoke hearts
Garlic powder
Salt
Black Pepper
Lunch
Snack
Quick Cinnamon Rolls (NOLS)
Baking Mix
Water
Cinnamon
Raisins
Nuts
Butter
Brown Sugar
Breakfast
Tortellini with Pesto from Carol MacFarlane
tortellini, dried
pesto sauce
nuts, pine
cheese, parmesan, grated
water
Dinner
Cheesy Pesto Pasta Bake & Salad
Onion
Broccoli
Garlic Head
Cheese
Lettuce
Tomatoes
Carrot
Pasta (1lbs)
Alfredo Sauce (15oz)
Pesto (8oz)
Green Beans (14.5oz)
Dinner
Bag Lunch
bagels
individual jelly
individual peanut butter
individual cream cheese
apple
orange
granola bars
individual chip bag
individual fruit snacks
lunch bags
Lunch
Chocolate Chip Cookies
Cookies, chocolate chip
Dessert
Scrambled Eggs w/Potatoes & Ham
breakfast ham
yogurt
orange juice
dehydrated hash browns
melon
ketchup
coffee
evaporated milk
hot cocoa
egg beaters
Breakfast
Korean Bulgogi Bowls with Asian Slaw
Onion
Cabbage
Carrot
Rice (5lb)
Green Beans (14.5oz)
TVP
Bulgogi Sauce (29oz)
Dinner

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