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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Berry Pound Cake
Strawberries
Blueberries
Pound Cake
Whipped Cream
Lemons
Sugar - White
Dessert
DO Potato Chicken Casserole
Bacon, cut into chunks
Boneless chicken breast halves
Medium onion, chopped
mushrooms canned
poultry seasoning divided
medium potatoes peeled and sliced
can cream of chicken soup (10oz)
can cream of celery soup (10oz)
sour cream
garlic salt
Seaoning Salt
shredded Cheddar cheese
Dinner
Canned Chicken Tenders
Eggs (dozen)
Canned Chicken (12.5oz)
Spinach (13.5oz)
Other
Campfire Potatoes
chicken broth
onion
worcestershire sauce
butter
shredded cheddar cheese
potatoes
parsley
Dinner
DO Lasagna
ground beef
diced onion
(24 oz.) spaghetti sauce
Eggs
shredded mozzarella cheese
parmesan, grated
cottage cheese
Dried Oregano
garlic powder
uncooked lasagna noodles
Hot Water
Dinner
Continental Paired Down
bagels
cream cheese
yogurt
grapes
cereal
jam
coffee
evaporated milk
hot cocoa
granola
Breakfast
The Best Meatloaf Ever (Dutch Oven)
butter
minced garlic
salt
black pepper
ground beef
bread slices
ritz crackers (by Sleeve)
egg
sour cream
worcestershire sauce
tomato sauce
Milk
ketchup
onion
dutchoven
Dinner
Onion & Bell Pepper
Bell Pepper - Tri colored
Oil - Olive light
Onion - Yellow
Kosher Salt (to taste)
Pepper (to taste)
Dinner
Side Dish
Bagels and Cereal
cream cheese
bagels
milk - almond
bananas
cereal - assorted - 12oz boxes
milk - cow
Breakfast
Backpacking Chitty Chitty Gado Gado
Garlic Powder
Quinoa or Rice or CousCous
Water
Green Beans
Carrot(s)
Soy Sauce
Maple Syrup
Lime Juice
Creole Seasoning
Sunbutter
Dinner
Breakfast meat, bacon
Bacon
Breakfast
Garbanzo, Feta & Tomato Salad
greek olives
feta cheese
balsamic vinegraette
green onions
parsley
tomatos
garbanzo beans
Dinner
Sandwiches
bread
deli cheese, sliced
iceberg lettuce
cucumber
tomatos
red onion
avocado
apple
orange
pickles
mayonnaise
mustard
peanut butter
jam
pringles
cookies
deli meat, sliced
sun butter
Lunch
Coconut Sweet Potatoes and Lentil Soup
Onion
Lentils
chickpeas
Carrots
Ginger
Vegetable Stock
Coconut Milk
Garlic Head
sweet potatoes
Kale
Dinner
Breakfast 4 Day 14 ppl Nut Free
Coffee (stick packets)
Granola - UDI's GF Au Naturel 11 oz (K)
Hot Chocolate 1.75 lbs (K)
Oatmeal, 28 oz (Bob's Redmill)
Milk Powder (bulk)
Cereal, (24.75 oz) Cinnamon Toast Crunch
Brown Sugar (bulk)
Breakfast
Beverage

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