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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Fruit Salad
melon
banana
orange
apple
pineapple chunks
canned fruit
Breakfast
Dinner
Three Bean Chili & Cornbread
Carrot
Onion
Celery
Garlic Head
Cornbread Mix (15oz)
Rice (5lb)
Diced Tomatoes (15oz)
Kidney Beans (15 oz)
Black Bean (15 oz)
Cannellini Beans (15oz)
Green Chilis (4 oz)
Chili Seasoning (1.25oz)
Dinner
Mac & Cheese with Sundried Tomatoes
Tomatoes (sundried)
Pasta
Garlic (powder)
Cheese
Onion
Dinner
Breakfast 5 Day 10 ppl
Brown Sugar
Powdered milk
Coffee (stick packets)
Oatmeal, 42 oz.
Granola
Hot Chocolate (1.75 lbs)
Breakfast
Beverage
Chicken Alfredo
Fettuccine noodles
Alfredo Sauce
Onion
Chicken, canned
Dinner
Green Salad
romaine lettuce
cucumber
whole carrots
tomatos
ranch dressing
italian dressing
Dinner
Owyhee Canyon Cookie
Cookie Mix
Eggs
Whipped cream Redi Whipe Original
Dessert
Oatmeal, Fruit, Nuts
Oatmeal
Brown Sugar
Nuts
Raisins
Breakfast
Oatmeal Casserole
Eggs (dozen)
Butter
Oatmeal (80 oz)
Breakfast
Bagel Sandwiches
bagels
salami
cream cheese
hummus
cucumber
tomatos
red onion
avocado
apple
orange
peanut butter
jam
pringles
cookies
Lunch
Beef Burritos
flour tortillas
corn tortillas
ground beef
sour cream
Mexican cheese - shredded
guacamole
tomatos
iceberg lettuce
yellow onion
vegetarian refried beans
green chilies
herdez salsa
red enchilada sauce
Dinner
YM BC Breakfast
Banana
Quick Bread
Yogurt - Single Serving
Small Odwalla or Naked Juice
Breakfast
Capellini al Fresco
Pasta
Parmesan (or other hard cheese, fresh)
Tomato (roma)
Onion
Bread slices
Garlic (powder)
Tortilla Soup
Black Beans
Avocadoes
Sour Cream
Shredded Cheese
Limes
Tortilla Chips
Onion
jalapenos
Garlic Head
Minute Rice
Vegetable Stock
Diced Tomatoes
Hominy/Corn
Canned Chicken
Dinner
Corn on the cob
Corn, fresh on cob
Butter
Dinner

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