Recipes

Edamame

Graham Cracker Marshmallow Chocolate Bar, Herseys

Tomatoes, sun-dried Couscous, whole wheat or reg. Salmon jerky, shredded curry powder Salt / Pepper (to taste) pepper

La Croix/ Soda Red Wine (750 ml) White Wine (750 ml) Beer - Seltzer Olive Oil Steak Seasoning Pepper (to taste) Salt (to taste) Beef Tenderloin Horseradish Root Sour Cream Mashed Potatoes (Instant) Milk (whole) Butter

Dehydrated Black Beans Rice Corn Onion Bell Peppers Shredded cheese Corn Tortilla Salsa

Jasmine Rice Brussell Sprouts Scallions Minced Ginger Hoisin Sauce Honey Bear Sriracha Sesame Seeds Butter Olive Oil Beef Tips

Brown Sugar Nuts Raisins Oatmeal

Pancake Mix (Snoqualmie) Sausage Links Eggs Half and Half Melon - Cantelope Strawberries Blueberries Butter Yogurt (Vanilla) Granola Real Maple Syrup Coffee white sugar Juice Tea Bags Mixed Hot Cocoa Gatorade

Tomato Jalapeno Onion Cilantro Lime juice Salt

Ground Beef frozen cheese ravioli spaghetti sauce Tomatoes, diced mozzarella cheese, shredded Monterey Jack cheese, shredded Parmesan Cheese, grated French bread rolls

Rolled Oats egg Buttermilk flour Brown Sugar water, boiling baking powder Vegetable Oil Whole milk

Lentils Rice (Minute) Carrot Curry powder onion (Fridge) Diced Tomatoes (14.5 oz can)

Cheese Platter Smoked Salmon Crackers- Fancy

Cornmeal Flour Sugar, White Salt Baking Powder Milk, 2\\\% 12oz Egg, single Oil, Vegetable

mini pretzels