About Testimonials How it works Pricing
12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Backpacking Mac N Cheese
Olive Oil
Water
Milk, powder
Cheese, Powder
Dehydrated Onions
Dehydrated vegetables
Salt
Elbow Macaroni Pasta
Dinner
Lunch
Flank-Rice Pilaf
Flanks
Dressing Italian (Large Generic)
Sugar - Brown
Oil - Olive light
Rice Pilaf
Zucchini
Garlic Bread Loaves
Pepper (to taste)
Salt (to taste)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Dinner
Apricots, Dried
Dried Apricots
Lunch
Snack
Carrot Salad, with Feta Cheese
lemon juice
garlic, cloves
olive oil, extra virgin
chives
cheese, feta
Lunch
Dinner
Side Dish
[CO] Basic Salami Sandwich
pita bread
Cheese
Salami / Summer Sausage
Asian Noodle Salad
Carrot
Cabbage
Egg Noodles (1lb)
Green Beans (14.5oz)
Snack
Salmon w/ Liz Wild Rice
Sockeye Salmon Filets Bristol Bay
Fresh Dill
Green onions
Parsley
Spinach Dole
Strawberries (1pound box)
Blueberries
Canned Mandarin orange Geisha
Red onion
Strawberry champagne vinaigrette
Balsamic Vin dressing Briannas
Wild Rice Blend
Green onions
shitake mushrooms
Poppyseed dressing Briannas
Feta Crumbles President
Minced Garlic Spice World
Sliced almonds Food Club
Chopped walnuts Food Club
Craisins
Lemon
Apples
Dinner
Make Ahead Lunch Wraps
uncooked brown rice
water
black beans
pinto beans
whole kernel corn
diced tomatoes and green chiles
flour tortillas
shredded pepperjack cheese

Filter By:

Meal Category
FOOD CALCULATOR
Instagram LinkedIn Facebook
Sign up to our newsletter!
General
About Us How it works Contact Us
Other
Help & Support Testimonials Declutter Recipe
Platform
Pricing Forum Recipes