Recipes

Bear creek country kitchen Creamy Potato soup

oreos Powdered sugar dark corn syrup Kahlua

Tortillas (8") Eggs, or equivalent of Ovaeasy Egg Crystals hot sauce to taste, optional Rice (instant) Salsa onion, fresh or rehydrated, OPTIONAL sour cream, OPTIONAL oil, canola or olive Cheese Sauce Powder Beans, instant refried (dry)

Gluten Free Bagel dairy free cheddar cheese Precooked Bacon

quinoa, dry Lettuce Tomatoes, Large Onion, Yellow (or rehydrated) Buns eggs Bread, crumbs Bell Pepper Cheese Ketchup mustard Cheese

English Muffins Sausage - Morningstar Breakfast Sausage Patty Cheese - Shredded Mix Sundried Tomatos

Chicken Breats vegetable oil Garlic soy sauce corn starch water chesnuts bamboo shoots Veggie mix

Salad Mix cherry tomatoes Cucumber Onion Salad Dressing, variety

snacks

rock salt - coarse dutchoven Boneless Prime Rib

oil, olive or canola salt, garlic pepper, black Tomato Paste (can) Water Italian Seasoning red pepper flakes, optional Sugar (any) parmesan cheese, grated Chicken (canned / pouch) Polenta or corn grits, Winco Bulk Bouillon cube Butter / Margarine Pesto, Vegan Broccoli

Eggs, fresh or carton Tortillas, flour Cheese, shredded Olive Oil Bacon

Pecans Dried Cranberries Romaine Dressing - Balsamic (Paul Newman) Small cookies Bell Pepper - Tri colored Quinoa (uncooked) Chips Gatorade La Croix/ Soda Jam (Raspberry) Peanut Butter Whole Wheat Bread Loaf Chicken Cooked (strip) Melon - Watermelon (mini) Feta Cucumbers

Fig Bars

Tamales