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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Vegetarian Penne Bake
Cheese - Parmesan (Shredded)
Olive Oil
Pepper (to taste)
Salt (to taste)
Italian Seasoning
Mozzarella (shredded)
Zucchini
Bell Pepper - Tri colored
Prego
Garlic Powder
Butter
French Bread (loaves)
Penne pasta
Onion - Yellow
Fresh parsley
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Lewis & Clark
Pad Thai (MRD)
noodles, rice
onions
Zucchini
Carrot, Fresh
Bell Pepper
peanut butter or equivalent in pb powder
Tofu
soy sauce
garlic clove
The BOAT Bus
Scrambled Egg Breakfast
Eggs
Corn Tortillas
Shredded Cheese
Greenhouse Tomatoe
Salsa
Bacon
Far Flung Outdoor Center
Banana Chips
Banana Chips
Colorado Rocky Mountain School
[CO] Burrito (frontcountry)
Tortillas (8")
Guacamole, Wholly Organic pre-made
Greens (Mix)
Tomatoes, slicers
Salsa
Chicken, fresh / frozen
Cilantro
Cheese
Hot Sauce, by volume
Greens (Mix)
Cheese
Rice
Sour cream
Corn chips
Oil, olive
Beans, Black (dry)
Onion, Yellow (or rehydrated)
The BOAT Bus
Shepherd's Pie 12 ppl
Potato flakes (vegan)
Veggie soup mix (dried)
Mushrooms (dried)
Thyme, Sage, Cumin (1 tsp each)
Textured Soy Protein
Carrot
Bouillon Cube - Edward & Son's
Richard Curtis
Tuna Pita Pocket
Tuna Pouch
Mayo Packet
Mustard
Block Cheese
Pita
LIFT Discipleship
Appetizer Trip Spread - Bennett
Smoked Salmon (Kippered)
Shrimp Cocktail
Salami (double pack)
Chicken Strips (grilled)
Fresh Mozzarella
Cheese - Manchego
Cheese - Boursin (3-pack)
Cream Cheese (block)
Hummus
quinoa salad
Mixed Baby Greens
Cucumbers
Tomatoes - Roma
Grapes
Basil Leaves (fresh)
Lemons
Capers
Dressing - Balsamic (Paul Newman)
Balsamic glaze
Olive Oil
Crackers (Dare)
Baguette
Rice Crackers-Nut Thins
lemon bars
Bud Light
Perrier Sparkling water
Cavit Pinot Grigio 1.5 Liters
Salt (to taste)
Pepper (to taste)
Lewis & Clark
Biscuits and Gravy
Country Gravy mix
Pre made Biscuit
Sausage Links
Orange Torpedo
CWH - Mezze Platter
Crackers, Pita 6oz
Bread, Pita
Hummus, Original 10oz
Spread, Tzatziki 12oz
Olives, Medley 10oz
Cucumbers
Apricots, Dried Turkish 16oz
Carrots, Baby 16oz
Grapes, Mixed 24oz
Almonds, Marcona 6oz
Bell Pepper, Red
REI
Chorizo Breakfast Burritos
chorizo sausage
green chile pepper
egg
flour tortillas
red onion
shredded cheddar cheese
Orange Torpedo
Salad
Salad Mix
cherry tomatoes
Cucumber
Onion
Salad Dressing, variety
Badger Creek
[CO] Breakfast Burritos
Tortillas (8")
Hot Sauce, by volume
Salsa
Cheese
Sour cream
Oil
Rice
eggs
Cheese
Onion, Yellow (or rehydrated)
The BOAT Bus
Chips & Salsa
guacamole
tortilla chips
herdez salsa
Grand Canyon Youth
Greek Chicken Dinner
Chicken Breats
olive oil
Lemons
Greek Seasoning
rice
parsley
Garlic
Tzatziki
sea salt
black pepper
Grand Canyon Youth
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Company Names
Avid4 Adventure
LLBean
LIFT Discipleship
Lewis & Clark
Broadreach
Grand Canyon Trust
Far Flung Outdoor Center
Santa Barbara Adventure Company
Ecology Project
Orange Torpedo
She Summits Company
Grand Canyon Youth
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MT Sobek
Wholesum
Colorado Rocky Mountain School
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Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School