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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Penne Pasta - Sausage
Bell Pepper - Tri colored
Zucchini
Onion - Yellow
Penne pasta
Oil - Olive light
Italian Seasoning
Prego
Cheese - Parmesan (Shredded)
Garlic Powder
Garlic Bread Loaves
Herb - Parsley Fresh
Salt (to taste)
Pepper (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Italian Sausage
Dinner
Eggs Your Way
Eggs
Link Sausage
Granola with Stewed Apples
granola, any
milk, powdered
water
apples, dried
cinnamon, ground
nuts, walnuts or pecans
Breakfast
Chicken Salad
Frozen Pre cooked Chicken Rotisserie
Celery
Grapes Red Seedless
Cashews Food Club
Green onions
Roma tomatoes
Green apple
Spinach Dole
Sliced Black Olives Pearl
Spinach Tortilla/wrap
Lemon
Sundried Tomato Tortilla/wrapap
Lunch
Beverage
Soup Packets/Potato Flakes/Cheese/ Stew (JY)
soup mix, dry, "4 servings per package"
Potato flakes, instant
Cheese
Dinner
[LC] [Backcountry] Fried Bagel
Bagels
Cream Cheese
jam in spill proof container
Oatmeal, instant packet
Butter / Margarine
Almond Butter
Breakfast
Dried Fruit Crisp (NOLS)
Nuts
Oatmeal
Flour
Brown Sugar
Butter
Salt
Fruit, dried
Raisins
Cinnamon
Salt
Dessert
Vegan Burritos
Green Salsa
Dried Taco Seasoning
vegan shredded cheddar cheese
Instant Rice
Chicken subsitute
Bell Peppers
Onion
Tortilla
Guacamole - Single Serving
Dehydrated Beans
Dinner
Mexican Rice
oil, olive
onion, white
tomato paste
oregano, dried
salt
chipotle peppers in adobo sauce
rice, long grain
cumin, ground
rice water, white
rice, brown
Dinner
BOAT Pizza Night
Artichoke hearts, drained & sliced
Cheese, feta
Greens (Mix)
Pesto
peppers, bell, or roasted jarred
olives, chopped, black or green (optional)
onion, red, sliced
Capers
olive oil to thin pesto
Pepperoni
Frozen Pizza Doughs
Pizza Sauce
Cheese, Mazarella
Lunch
Dinner
Salami Cheese Crackers
salami, hard
cheese, cheddar, block
crackers, Triscuits
mustard, yellow
pineapple, dried
peanut brittle
Lunch
Salmon
Salmon filets
Onion, red
Lemons
Butter
wild rice
Dinner
Egg Chow Mein, Backcountry (MM)
green onions
Szechuan Sauce
Tofu
garlic clove
noodles, egg or Ramen
Carrot, Fresh
oil, canola or olive
Eggs, or equivalent of Ovaeasy Egg Crystals
Dinner
Hot Fudge Cake (Dutch Oven)
cocoa
salt
flour
butter
baking powder
sugar
Milk
Brown Sugar
dutchoven
Dessert
Slowcooker Curry, Lodge (AM)
Onion, white or yellow
garlic clove, minced (optional)
Chicken
potato, sweet
Bell Pepper
Beans, green (can)
curry powder
cumin
tumeric
cayenne
salt
coconut milk
Rice
Oil
Dinner

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