Ingredients
Makes 30 servings
-
English muffins
36.0
whole
-
sausage patties - pork
30.0
whole
-
melon - honeydew
1.0
whole
-
tomatoes - beefsteak
5.0
whole
-
olive oil
3.0
fluid ounce(s)
-
yogurt - vanilla
30.0
ounce(s)
-
yogurt - Greek
30.0
ounce(s)
-
cheese - sliced cheddar
30.0
slice(s)
-
eggs - liquid
70.0
ounce(s)
Dietary Restrictions
Wheat / Gluten
Pork
Dairy
Eggs
Recipe Instructions
Toast the english muffins, fry the sausage and eggs, add cheese and build the sandwiches. Leave some english muffins plain, and some with no egg. Serve tomatoes on side