Recipes



Italian Trail Cous Cous
tomato paste
instant cous cous
parmesan
Italian blend seasoning
salt
olive oil
water


Apple Quesadilla Dessert
Cinnamon
Butter
Apple Pie Filling
Olive Oil
Sugar
Whipped Cream
Tortilla


Banana Boats
Peanut Butter
Mini marshmallows
Extra roll aluminum foil
Whipped Cream
Banana
Chocolate Chips
Walnut Pieces

Creamed Salmon for Backpacking
salmon, canned
peas, frozen
water, purified
Knorr Lemon Herb sauce mix
butter
milk, powdered
dill, dried
Pasta, vermicelli
water

Jamacian Jerk Mango Rice & Beans 14 ppl
Jamaican Jerk Seasoning
Garlic Powder
Bell Pepper (Fridge)
Black Beans, 15.5oz can
Rice - Minute (bulk)
onion (Fridge)
Mango (dried, 35 oz or 2.5 lbs)
Chicken packet - StarKist 5 oz

Breakfast meat, Canadian bacon
Canadian bacon (6 oz)

Toasted Bagels
Bagel
Butter
Cream Cheese

BBQ Chicken
Chicken breasts
BBq sauce (18 oz bottle)
Bag of charcoal (7 pound bag)

2026 DINNER Day 1 Salmon
salmon, wild caught Sockeye fillets
Lemons
fresh dill
pineapple
scallions
Sweet chilie sauce
Med bags spinach
candied pecans
feta cheese
pickled beets
Wild Rice mix Lundberg
Craisen
Walnut
Red Pepper
blush wine vin
Apples
Balsamic Vinaigrette

WP Backpacking Cracker Sausage Cheese
Crackers, butter
Salami
Cheddar Cheese

Quesadilla
Large Tortillas
Cheese
Canned Chicken
Black Beans
Guacamole
Salsa
Plain Greek Yogurt
Oil

Black Bean Quinoa Enchilada Bake - D.O. Scaled.
black beans
red enchilada sauce
Shredded mexican cheese
green onion
avocado
Tortilla Chips
quinoa
water
olive oil
onion
minced garlic
jalapeno
red bell pepper
yellow pepper
frozen corn kernels
lime juice
ground cumin
chili powder
cilantro

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