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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Cream Cheese Icing
Butter
Powdered sugar
Milk 2%
Vanilla Extract
Cream Cheese
Dessert
Buttercream Frosting
shortening
Egg Whites
Sugar (White)
Butter
Vanilla Extract
Dessert
Mango- Berry Chia Pudding
vanilla extract
chia seeds
Coconut Milk Can
Mangoes
Strawberries
Blueberries
Fresh Mint
Dessert
Granola, Made in Camp: Backcountry (JY)
Figs, Apricots, Raisins, or other Dried Fruit
oatmeal flakes, old fashioned rolled oats
Sugar, brown
nuts, seeds, or both
salt
cinnamon
Butter / Margarine
Dessert
BOAT No Bake Cookies
oatmeal flakes, old fashioned rolled oats
Water
powdered milk
Butter / Margarine
Brown Sugar
peanut butter
nuts
chocolate chips
Vanilla Extract
Dessert
Blue Corn Pancakes
Blue Corn Meal
Flour
Milk
Salt
Water
Baking Powder
Dessert
Baked Apples with Raisins
Apples
brown sugar
butter
Cinnamon
raisins
Dessert
Banana Boats
Bananas
(12 oz) Chocolate chunks
(10 oz) mini marshmallows
Dessert
S'moradillas
small flour tortillas
semisweet mini chocolate chips
mini marshmallows
Dessert
DESSERT Pineapple Upside down cake Day 3
Yellow Cake mix
Pineapple rings, 15oz
eggs
whip cream canister
butter, sticks
sugar, brown
Dessert
Chocolate bars
chocolate, bars
Dessert
Mango Chia Pudding
Mango (canned)
Coconut Milk Can
chia seeds
Limes
Coconut Flakes
Fresh Mint
vanilla extract
Ginger - grated in jar
Dessert
Chocolate Chip Bundt Cake
Duncan Hines Chocolate Cake Mix
Jell-o Instant Chocolate Pudding Mix
Eggs
vegetable oil
water
sour cream
chocolate chips
Dessert
Wedding Cake
White Cake Mix
Vegetable Oil
Eggs
White Frosting
Wedding cake decorations
Dessert
Backpacker's Apple Crisp
Walnuts
Apples, dried
Brown Sugar
Cinnamon
Cloves, ground
GF Granola
Dessert

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