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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Tuna Melts
Bread
Cheese
Celery
Onion
Carrot
Butter
Tuna (7oz)
Broadreach
Hummus with olives and pita
hummus
olives, salad, sliced
bread, pita
apricots, dried
Jordan almonds
oil, olive
Sierra Club Outings
Chips for lunch
Potato Chips, plain
Tortilla Chips
Fritos
BBQ Potato Chips
Badger Creek
Meat Salad
Tuna
Hard boiled eggs
Olives
Green beans
Baby Tomatoes
Olive Oil
Rice Vinegar
Dijon Mustard
Salt
Black Pepper
Outdoor Eats
Pasta Salad (Marmot) (MRD)
Pasta, Penne
Tomatoes, Large
Olives, black or green, canned or jar
red onion
cucumber
Bell Pepper
Italian Dressing from bottle
Bacon
The BOAT Bus
Wraps CABIN ACCOM.
Wraps, Mission 8pk
Sauce, Sweet Chilli 500g
Tuna, Pouch
Tomato
Carrot
Cheese, Tasty Block 500g
Salami, Don Hungarian 200g stick
Cucumber, Continental
Ham, Riverland Sliced Quad pk, 500g
Mayonnaise, Large
Brighton Grammar
Lunch Drybox
Sliced Dill Pickles (12 oz)
Bread and Butter Pickles Food Club
Dried fruit
Mixed Nuts (40 oz)
Salami Sticks (Variety 8oz Columbus)
La Croix
Cantaloupe
Honeydew
Watermelon
Pineapple
Apples
Peanut Butter Jiff
Deli mustard (12 oz)
Dijon Grey Poupon Mustard
Lemonade Powder Country Time
gatorade ( powder)
Iced Tea Powder Lipton
Cookie Variety
Crackers
M&M's (large bag)
Hard Candy Mix Lifesavers
Peanut butter pretzels Anderson
Pretzels Dots Original
Mayo Best Foods
Jerky Variety (Large bag) Mountain West
Jam (12 oz)
Trail Mix Karrs
Wilderness River Outfitters
Grilled Cheese Sandwiches
Sliced Cheese
Bread
Oil
She Summits Co.
Burritos
tortillas
Refried beans
Minute Rice
Ground Beef
Onion
Bell Peppers
Garlic Head
Tortilla Chips
Guacamole
Sour Cream
Shredded Cheese
Salsa
Sussex School
Tortilla Chips
Tortilla Chips
Colorado Rocky Mountain School
Cheesy Quinoa & Chicken
Onion
Carrot
Bell Pepper
Garlic Head
Cheese
Quinoa (4.5lbs)
Black Bean (15 oz)
Canned Chicken (12.5oz)
Broadreach
Taco salad lunch
Sour cream
Avocado
Lime
Tomato
Beans, black (15 oz can)
Green Chilies (4oz can)
Olives, black (15oz can)
Salsa (12 oz jar)
Tortillas, flour
Cookies
Pringles
apple
Oranges
Lettuce, iceberg
Beans, kidney (15 oz can)
Onion, red
Cheese, shredded cheddar/Mexican
Gatorade
Ann-Marie Dale
Chicken Salad Pitas
Celery
Pimentos
Pickles
Boneless Chicken
Pita Bread
Mayonaise
Far Flung Outdoor Center
Panzanella
French Bread
Olive Oil
Red wine vinegar
Baby Tomatoes
Cucumber
Basil, fresh
Artichoke hearts
Garlic powder
Salt
Black Pepper
Outdoor Eats
Mediterranean Quinoa Salad
Dry quinoa Tri Color Better Body
Red bell pepper
Garbonzo Beans Full Circle
Red onion
Cucumber
Sliced Kalamata olives Pearl
Sundried tomatoes Julienne Cut
Parsley
Balsamic Vin dressing Briannas
Feta Crumbles President
Balsamic glaze Full Circle
Lemon
Wilderness River Outfitters
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Company Names
WRFI
Wilderness River Outfitters
Camp Cedarbrook in the Adirondacks
MT Sobek
Bus for Outdoor Access & Teaching
Far Flung Outdoor Center
Grand Canyon Youth
R
Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
Western Washington University
Broadreach
Princeton University
Grand Canyon Trust
REI
Avid4 Adventure
Mountain Trip
Sierra Club Outings
Wholesum
Colorado Rocky Mountain School
LLBean
Lycoming College
WFU Outdoor Pursuits
LIFT Discipleship
High Country Expeditions
Bus for Outdoor Access & Teaching
Outdoor Eats
TSA Camp Redwood Glen
Badger Creek Ranch
Ecology Project
Sussex School
Lewis & Clark