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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Salad
Lettuce, romaine
Cucumber
Onion, red
Tomato
Dressing, Salad
Clay Nelson
Bagel Breakfast
Bagels
Cream Cheese
yogurt
granola
PB
oatmeal
Honey
Fresh fruit
coffee
hot chocolate
juice
half and half
Roma Tomatoes
Avocado
Butter
Canada bacon
Far Flung Outdoor Center
Plum Rhubarb Crisp FROM SCRATCH
Flour (All Purpose)
Frozen Rhubarb
Plums
white sugar
Rolled Oats
Butter
Brown Sugar
Lewis & Clark
Mushroom Risotto
parmesan cheese
onion
chicken stock
mushrooms
olive oil
brown rice
Orange Torpedo
Black Bean and Fake Meat Chili
Ground Meat Substitute
Veggie Broth
Tomato Paste
Chili Powder
Cumin
Yellow Onion
Olive Oil
Garlic Cloves
Zucchini
Black Beans
Cilantro
Sour Cream
Roasted Green Chili
Shredded Cheese (mex blend)
Tomato
Can Corn
Yellow Squash
Grand Canyon Trust
Gnocchi, Backcountry
Gnocchi
Cheese, Parmesan (grated) duplicate
Sage (dried)
garlic powder
Bacon bits (or veggie alternative)
The BOAT Bus
Strawberry "Short" (Yellow) Cake (Dbl Batch)
Strawberries
Yellow Cake Mix
Whipped Cream (Can)
Spray Cooking Oil
Sugar
LLBean
Deli Lunch Day 1
deli meat (salami, turkey, roast beef)
cheese, sliced
bread, sandwich
cucumber
tomato, globe
onion, red
avocado
mayonaise
mustard
cookies
lettuce, romaine
orange
apple
pickles
pepperoncinis
chips
Sweet Hot Beaver
German Mustard stone ground
Dijon
Beaver Horseradish
MT Sobek
GF Vegetarian Pizza
GF Cheese Pizza
Grand Canyon Youth
Guacamole and Chips
Avocados
Estelia's Salsa
Round corn tortilla chips
Far Flung Outdoor Center
Chicken Curry & Potatoes
Onion
Coconut Milk
Rice
Red Potatoes
Curry Paste
Garlic Head
Spinach
Canned Chicken
Ecology Project
Strawberry Shortbread
Pound Cake
Strawberry Topping
Whipped Cream
LIFT Discipleship
Harvest Grains
Harvest Grains
Sierra Club Outings
Hot and Sour Soup
broth, vegetable
cornstarch
soy sauce
cayenne pepper, powder
onions, green
eggs
vinegar, apple cider
Sierra Club Outings
Penne Pasta - Sausage
Bell Peppers - Tri colored
Zucchini
Yellow Onions
Penne pasta
Olive Oil
Italian Seasoning
Prego
Parmesan (Shredded)
Garlic Powder
Garlic Bread Loaves
Fresh parsley
Salt (to taste)
Pepper (to taste)
Beer - PBR
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Italian Sausage
Lewis & Clark
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Company Names
Bus for Outdoor Access & Teaching
Santa Barbara Adventure Company
LIFT Discipleship
Sierra Club Outings
Orange Torpedo
Grand Canyon Trust
She Summits Company
Broadreach
Grand Canyon Youth
MT Sobek
Far Flung Outdoor Center
Wholesum
Lewis & Clark
Colorado Rocky Mountain School
Lycoming College
Mountain Trip
Avid4 Adventure
Ecology Project
WRFI
LLBean
Western Washington University
Outdoor Eats
TSA Camp Redwood Glen
Wilderness River Outfitters
Badger Creek Ranch
WFU Outdoor Pursuits
Sussex School