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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
S'mores
marshmallows
hershey's chocolate bars
graham crackers
roasting sticks
Far Flung Outdoor Center
Stir Fry w/ Chicken
Carrots
Ginger
Garlic Cloves
Zucchini
Yellow Onion
Water Chestnuts
Broccoli
Stir Fry Sauce
Rice
Water
Hot Sauce
Red Bell Pepper
Chicken Strips, Frozen
Snap Peas
Grand Canyon Trust
Berry Pound Cake (Dutch Oven)
Milk
Strawberries
Whipped Cream
Blueberries
Sugar - White
Pound Cake Mix (Betty Crocker)
Eggs
Milk
Butter
Lewis & Clark
Eggs and breakfast meats, Variety
Eggs
Sausage
bacon
Badger Creek
Pork Tender-Rice Pilaf
Pork Small diameter Tenderloin
Steak Seasoning
Oil - Olive light
Rice Pilaf
Garlic Bread Loaves
BBQ Sauce
Pepper (to taste)
Salt (to taste)
Beer - Seltzer
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Lewis & Clark
Snacks
Granola Bars
Trail Mix
Chocolate
Mixed Nuts
Potato Chips
Pringles
Fresh Fruit
Grand Canyon Trust
Potato Salad
Potato Salad
Ann-Marie Dale
Breakfast Couscous
Pearl Couscous
Dried Apricots
Almonds
Raisins
Brown sugar
Powdered Milk
She Summits Co.
Beef Tender-Reds
A-1 Sauce
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Beer - Seltzer
Steak Seasoning
Pepper (to taste)
Salt (to taste)
Beef Tenderloin
Oil - Olive light
Potatoes - Red
Herb - Rosemary Fresh
Herb - Chives Fresh
Lewis & Clark
Chicken Alfredo
Sundried Tomatos
Chicken - Pre-cooked
Pasta - Fettuccini
Dried Alfredo Sauce
Just Veggies
Mountain Trip
Green Curry (Vegan)
Bamboo shoots
Ginger - grated in jar
Onion - Yellow
Bell Pepper - Tri colored
Lime juice (fresh)
Limes
vegetable broth
Herb - Cilantro
Herb - Basil Leaves
Rice - White
Coconut Milk
Salt (to taste)
Beer - Seltzer
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Oil - vegetable
Green Beans Fresh
Green Curry Paste
Herb - Cilantro
Asian Baby Corn
Tofu (Extra Firm)
Lewis & Clark
Fruit Leather-Nuts
Fruit Leather
Nuts - Individual packets
Lewis & Clark
Spaghetti for backcountry
Tomato paste 8oz
Basil
Oregano
Garlic (powder)
Parmesan (bottle, dried)
Pasta
WRFI
Tea
Tea bags
Brown Sugar
Milk, Dehydrated
Colorado Rocky Mountain School
Jambalaya
Sausage (andouille or chicken)
Rice
Yellow Onion
Green Bell Pepper
Salt
Cayenne Pepper
Thyme
Oregano
Bay Leaves
Crushed Tomatoes
Kidney Beans
Black Pepper
Chicken Strips, Frozen
Garlic Cloves
Veggie Broth
Celery Stalks
Grand Canyon Trust
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