Recipes


Chicken Fried Rice, Lodge (GR)
Oil
soy sauce
Hot Sauce, by volume
Rice
Chicken, fresh / frozen
Eggs, or equivalent of Ovaeasy Egg Crystals

Mixed Green Salad
Mixed Baby Greens
Cucumbers
Tomatoes - Grape
Carrots
Baguette
Cheese - Parmesan (Shredded)
Pepper (to taste)
Salt (to taste)
Dressing - Oil/Vinegar (Paul Newman)

Lentil and Barley Stew from Tom Miller
onion, yellow
celery stalks, chopped
tomatoes, diced
water
lentils, dried
barley
salt
rosemary, dried
black pepper, ground
carrots, shredded
oil, olive


Cinnamon Rolls
VALLEY PRIDE RAISINS
C+H Golden Brown Sugar
GOLD MEDAL ALL PURPOSE FLOUR

Pancakes & Sausage Paired Down
butter
orange juice
pancake mix
syrup
coffee
evaporated milk
hot cocoa
breakfast sausage, links
eggs

Lunch
Goldfish
Peanut butter
Cheese slice
Fruit leather
Granola bar
Jelly
Lettuce/salad mix
Lunch meat
Mayo
Mustard
Oreo sleeve
Pretzels
Sandwich thins
Tomato
Trail mix
Almond butter
Candy
Avocado
Fruit
Cucumber

Spinach Penne with Sausage
parmesan cheese, shaker
Penne Pasta
Cherry Tomatoes
Garlic
Chicken Sausage
olive oil
spaghetti sauce
canned spinach
cream cheese

Tomato Soup
Tomato Soup

Vegetable Fried Rice
Eggs (dozen)
Bell Pepper
Onion
Rice (5lb)

Vireo's Beef and Broccoli
Flank Steak
Canola Oil
Garlic Cloves (minced)
Scallions
Ginger (ground)
Water
Honey
Beef Bouillon
Corn Starch
Water
Sesame Oil
Vinegar
Brocolli

Zucchini & Red Bell Pepper
Bell Pepper - Tri colored
Olive Oil
Zucchini

Beef Stroganoff
Egg Noodles
Beef Jerky
Garlic powder
Mushrooms
Milk powder
Dijon Mustard
Beef bouillon cube
Black Pepper

Coffee & Cream
Ground Coffee
Creamer

Curried Lentils 14 ppl
Carrot
Curry powder
Rice, parboiled (bulk)
garlic bulb (Fridge)
onion (Fridge)
lentils (bulk)
Chicken packet - StarKist 5 oz
Diced Tomatoes (14.5 oz can)

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