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Sun Butter Gado-Gado Pasta (No Nut)

Dinner
Western Washington University
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Ingredients
1 servings
Bulk Dehydrated Veggies
0.6 ounce(s)
C+H Golden Brown Sugar
0.3 ounce(s)
ROSELI FARFALLE BOWTIE PASTA
3.7 ounce(s)
KIKKOMAN GLUTEN FREE TAMARI SOY SAUCE
1.0 ounce(s)
SunButter Organic Sunflower Butter
2.4 ounce(s)
Dietary Restrictions
Soy
Wheat / Gluten

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