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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Butternut Squash Soup
Butter
Water
Heavy Cream
Brown sugar
Butternut Squash
Celery
Megan Morgan
Italian Wedding Soup
Carrots (frozed, diced)
Celery
Black Pepper
Salt
Mini Meatballs
Spinach
Acini de Pepe Pasta
Italian Seasoning
Chicken Broth
Onion
Garlic Cloves (minced)
Megan Morgan
Cheesy Orzo
Tillamook Extra Sharp Cheddar
Olive Oil
Onion
Fresh Garlic
chicken stock
Orzo
High Country Expeditions
Tater tots
Tater tots (8 pound bag)
Ann-Marie Dale
REI - CC - Collard Greens
Garlic, Clove
Collard Greens, 12oz Cut N Clean
Turkey Tails, Smoked
Onion, Yellow
Lawrey's Seasoned Salt
Salt
Sugar, White
REI
Tamales
Tamales (8 count bag)
Ann-Marie Dale
White rice
rice, white
Water
Ann-Marie Dale
Corn bread
Bag of charcoal (7 pound bag)
Butter
Honey
Milk
Vegetable oil
Eggs
Cornbread mix
Ann-Marie Dale
Coconut Rice & Fresh Pineapple
Pineapple
lime
Coconut Milk
Jasmine Rice
High Country Expeditions
Spanish rice with refried beans
Green Chilies (4oz can)
Salsa (12 oz jar)
Ro-tel (10oz can)
Beans, refried (15 oz can)
rice, white
Spanish seasoning
Ann-Marie Dale
Stuffing/Green bean casserole/Apple sauce
Stuffing mix
Cream of mushroom (15 oz)
Beans, green (15 oz can)
Mushrooms (4 oz)
Applesauce (24 oz jar)
apple
Butter
Onion, yellow
Ann-Marie Dale
Onion & Bell Pepper
Oil - Olive light
Bell Pepper - Tri colored
Pepper (to taste)
Kosher Salt (to taste)
Onion - Yellow
Lewis & Clark
Quesadillas, flour
Cheese, shredded cheddar/Mexican
Tortillas, flour
Ann-Marie Dale
Calabacitas
Garlic cloves
Ro-tel (10oz can)
Green Chilies (4oz can)
Corn (15oz can)
Squash, yellow
Zucchini
Onion, yellow
Pepper, red/yellow/orange bell
Cheese, shredded cheddar/Mexican
Ann-Marie Dale
Zucchini & Carrot
Oil - Olive light
Cumin
Pepper (to taste)
Kosher Salt (to taste)
Carrots
Zucchini
Lewis & Clark
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