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Onion & Bell Pepper

30 Servings
5 Ingredients
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Ingredients

Makes 30 servings
  • Bell Pepper - Tri colored 6.0 whole
  • Oil - Olive light 2.0 tablespoon(s)
  • Onion - Yellow 2.0 whole
  • Kosher Salt (to taste) 1.0 tablespoon(s)
  • Pepper (to taste) 1.0 tablespoon(s)

Recipe Instructions

Cut long, thick slices, toss with olive, salt and pepper, grill but don't burn