Recipes


Calabacitas
Ro-tel (10oz can)
Green Chilies (4oz can)
Corn (15oz can)
Squash, yellow
Zucchini
Onion, yellow
Pepper, red/yellow/orange bell
Cheese, shredded cheddar/Mexican
Garlic cloves

Zucchini & Carrot
Kosher Salt (to taste)
Pepper (to taste)
Cumin
Zucchini
Carrots
Oil - Olive light

Asian slaw
Dressing, Asian salad
Carrot
Cabbage, green
Cabbage, red
Raisins
Orange, Mandarin

Ceasar salad
Croutons
Cesar salad dressing
Cheese, shredded parmesan
Lettuce, romaine
Tomato
Onion, red

Wild rice with broccoli
Rice, Rice A roni Wild rice
Broccoli

REI - CC - Rue's Award Winning Cornbread
Cornmeal
Flour
Sugar, White
Salt
Baking Powder
Milk, 2\\\% 12oz
Egg, single
Oil, Vegetable

Pico de Gallo
Tomato
Jalapeno
Cilantro
Lime juice
Salt
Onion

Oven Roasted Rosemary Potatoes
Yellow Potatoes
Canola Oil
Garlic Powder
Salt
Rosemary
Onion
Black Pepper

White rice
rice, white

Stir Fry with Rice
Carrots
Cauliflower
Mushrooms (fresh)
Canola Oil
Beef Broth
Onion
Brocolli
Celery
Rice
Soy Sauce
Bell pepper

Biscuits
Butter
Self Rising Flour
Sugar (White)
Milk 2%

Burrito Bowl 12 ppl
onion (Fridge)
Black Beans, 15.5oz can
Rice, parboiled (bulk)
Chicken packet - StarKist 5 oz
Cheese (2 lb block)
Lime (Fridge)
Corn (15 oz)
Taco Seasoning - Ortega 1 oz

Potato Salad
Potato Salad

Stuffing/Green bean casserole/Apple sauce
apple
Butter
Onion, yellow
Beans, green (15 oz can)
Cream of mushroom (15 oz)
Stuffing mix
Mushrooms (4 oz)
Applesauce (24 oz jar)

Baked beans
Beans, baked (16 oz cans)

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