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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Avocado & Feta Dip
Red Wine Vinegar
Olive Oil
Feta
Basil
Avocado
Roma Tomatoes
Tostito Chips
Snack
Banana Chip
Organic Banana Chips
Snack
CWH - Mezze Platter
Grapes, Mixed 24oz
Carrots, Baby 16oz
Apricots, Dried Turkish 16oz
Cucumbers
Olives, Medley 10oz
Spread, Tzatziki 12oz
Hummus, Original 10oz
Bell Pepper, Red
Bread, Pita
Almonds, Marcona 6oz
Crackers, Pita 6oz
Snack
River Caprese Salad
Mozzeralla Cubes
Tomato
Olive Oil
Fresh Basil
Balsamic Vinegar
Snack
Caprese salad
fresh mozzarella
basil leaves
olive oil
balsamic vinegar
tomato
Snack
Apricots, Dried
Dried Apricots
Snack
Melon
Melon
Snack
Proveleta Argentina Copy
Round Provolone Cheese Wheel
Crushed red pepper
Snack
REI - All - Trip Snacks (per departure)
Snasket
Snasket Resupply Bin
WOW Snacks
Dietary Snacks
Snack
Pico de Gallo
Jalapeno
Tomato
Lime juice
Cilantro
Onion
Salt
Snack
Fruit Leather-Nuts
Nuts - Individual packets
Fruit Leather
Snack
Caprese on a Stick
basil leaves
Cherry Tomatoes
balsamic vinegar
olive oil
small fresh mozzarella balls
Snack
Rice Crackers
Rice Crackers
Snack
Chex Mix
Chex Mix
Snack
Cheese, Crackers, & Summer Sausage
Snack Cheese
ritz crackers (by Sleeve)
Summer sausage
black pepper rice triscuits
Snack

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