Community library

River Caprese Salad

Name: River Caprese Salad
Yield: 4 servings
Ingredients: 2.0 cup(s) Mozzeralla Cubes; 3.0 whole Tomato; 0.25 cup(s) Olive Oil; 0.5 cup(s) Fresh Basil; 3.0 tablespoon(s) Balsamic Vinegar

Lunch Snack

4 Servings

5 Ingredients

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Ingredients

Makes 4 servings

Mozzeralla Cubes 2.0 cup(s)
Tomato 3.0 whole
Olive Oil 0.25 cup(s)
Fresh Basil 0.5 cup(s)
Balsamic Vinegar 3.0 tablespoon(s)

Dietary Restrictions

Dairy

Recipe Instructions

Slice tomatos, mix all ingredients, salt to taste and enjoy!