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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Mashed Potato Bar
Green Onion
Mushrooms (fresh)
Mashed potatoes (dried)
Cheese
Butter
Gravy (dried, vegetarian)
Tomato
Sour Cream
bacon bits
kimchi
Dinner
Veggie Soup
Potato (fresh)
Celery stalks
Boullion cubes (veggie)
Diced tomatoes
Butter
Bread slices
Parmesan
Carrots
White onion
Dinner
Vegetarian Baked Beans
vegetarian baked beans
Dinner
Chicken Nuggets
Frozen Chicken Nuggets
Lunch
Dinner
Chicken Curry & Potatoes
Onion
Coconut Milk
Rice
Red Potatoes
Curry Paste
Garlic Head
Canned Chicken
Vegetable Bullion Cubes
chickpeas
Dinner
Mezza Platter (Veg)
Hummus
Pita chips
Dolmas
Cheese - Manchego
Olives - Kalamata
Roasted Red Bells
Cucumbers
Dinner
Snack
Appetizer
Eggs w/ Veg & cheese
Eggs
Onion - Yellow
Bell Pepper - Tri colored
Bell Peppers - Green
Cheese - Shredded Mexican
Oil - Olive light
Salt (to taste)
Pepper (to taste)
Melon - Cantelope
Granola
Yogurt (Vanilla)
Coffee
Hot Cocoa
Tea Bags Mixed
Sugar - White
Half and Half
Juice
Breakfast
Savory Polenta Breakfast
Polenta
Cheese - Parmesan Grated
Just Veggies
Sausage - Mini Pre-cooked Jimmy Dean
Butter
Breakfast
Open Face Tuna Melt
Rye Bread
Individual Mayo Packet
Individual Mustard
Cheese - Swiss Pre-sliced
Cheese - Cheddar Pre-Sliced
Tuna
Lunch
Butter
Butter
Breakfast
Lunch
Dinner
Snack
Dessert
Beverage
French Toast & Sausage
breakfast sausage, links
egg beaters
butter
yogurt
orange juice
sourdough bread
shelf stable milk
syrup
jam
peanut butter
coffee
evaporated milk
hot cocoa
Breakfast
Sandwich Station
Bread
Tortilla
Cheddar Cheese
Pepperjack Cheese
Sliced Sandwich Turkey
Sliced Sandwich Ham
Summer Sausage
Hummus
Tuna Pouch
Chicken Packet
Peanut Butter
Jelly
Mayonaise
Mustard/Jar
Carrots
Green Peppers
Lunch
Cookies 4
cookies 4
Dessert
White Icing
Butter
Powdered sugar
Milk 2%
Vanilla Extract
Dessert
Other
Jambalaya with andouille sausage (late)
Andouille sausage
Celery stalk
Garlic cloves
Pepper, red/yellow/orange bell
Stewed tomatoes (15 oz can)
Rice, Zatarains red beans and rice
Beans, kidney (15 oz can)
Pepper, Green
Onion, yellow
Dinner

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