Recipes

Quick Grits Salt Bacon, pre-cooked Cheddar Powdered eggs Green onions

Cured Meats Assorted Cheeses

ranch style beans canned kidney beans black beans corn green chile onion Tomatoes lettuce chopped cilantro spinach wraps Shredded Cheese Sour Cream Avocado seasonal fruit Salsa Salt lunch cookies Avocado tortilla chips or fritos

Assorted Cheeses Cured Meats Crackers Nuts Fig Jelly

Olive Oil Shallot Green bell pepper Celery stalks Garlic cloves Chicken sausage, precooked Tomato paste Old bay / creole seasoning Instant rice

French Bread Olive Oil Red wine vinegar Baby Tomatoes Cucumber Basil, fresh Artichoke hearts Garlic powder Salt Black Pepper

Hashbrowns

Brownie mix Vegetable oil Eggs Water

Balsamic Vinegar Maple Syrup Fresh Garlic Mustard Black Pepper Olive Oil

New York Steaks Steak Seasoning Salt (to taste) Pepper (to taste) Potatoes - Red Olive Oil Fresh Chives Rosemary (fresh) A-1 Sauce White Wine (750 ml) Red Wine (750 ml) La Croix/ Soda Beer - Seltzer

New York Steaks Steak Seasoning Salt (to taste) Pepper (to taste) Potatoes - Red Olive Oil Fresh Chives Rosemary (fresh) A-1 Sauce White Wine (750 ml) Red Wine (750 ml) La Croix/ Soda Beer - Seltzer Salmon (Wild Sockeye)

Kodiak Pancake Mix Dried Blueberries Sausage Links Eggs Granola - Ancient Grain Pecans Oranges Melon - Honey dew Real Maple Syrup Butter Yogurt (Vanilla) Juice Coffee Half and Half white sugar Hot Cocoa Melon - Honey dew Tea Bags Mixed Gatorade Milk

Butter Ham Bread Cheddar Cheese Soup Vegetable Oil

Grain Mix, precooked Bacon, pre-cooked Avocado Tomato Spinach Olive Oil Rice Vinegar Salt Black Pepper

butter yogurt eggs orange juice melon pancake mix syrup jam peanut butter coffee evaporated milk hot cocoa breakfast sausage, links