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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Snacks
Trail Mix
Apples
Granola Bars
Chocolate
Mixed Nuts
Lunch Cookies
Pringles
Potato Chips
Fresh Fruit
Grand Canyon Trust
BOAT Biscuit & Gravy Breakfast
Flour
Butter / Margarine
Sugar (any)
Baking powder
milk powder
Morning Star veggie patties
Flour
Butter / Margarine
Vegetarian bullion cube (1 cup broth equivalent)
The BOAT Bus
Chicken Alfredo
Dried Alfredo Sauce
Just Veggies
Sundried Tomatos
Chicken - Pre-cooked
Pasta - Fettuccini
Mountain Trip
Mediterranean Chicken Skewers
Mediterranean Chicken Skewers - pre-cooked
Orange Torpedo
BBQ Brisket-Pork-Ribs-Potatoes
Pepper (to taste)
Kosher Salt (to taste)
Corn on the Cob
Beer - PBR
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Notorious PIG BBQ Sauce
Buns (Burger size)
Pulled Pork
Pickles (Gourmet)
Beef Brisket
Ribs
Red Potatoes
Olive Oil
Fresh Rosemary
Fresh Chives
Butter Packets
Baked Beans
Baked Beans - vegetarian
Lewis & Clark
French (Baguette) Toast - Bacon
Baguette (Le Petit)
Eggs
Milk
Bacon
Whipped Cream
Real Maple Syrup
Cinammon
Honey dew
Strawberries
Blueberries
Yogurt (Vanilla)
Granola
Tea Bags Mixed
Coffee
Half and Half
white sugar
Juice
Hot Cocoa
Lemonade (Dry)
Nutella
Lewis & Clark
Tortilla Chips
Tortilla Chips
Colorado Rocky Mountain School
Brownies
Brownie Mix
Eggs
Vegetable Oil
Aluminum 9x13 bake pan
Grand Canyon Trust
Vegetarian Reuben
Sweet Potato-Large
Liquid Smoke
Soy Sauce
Worceststershire
Wilderness River Outfitters
Tikka Masala-chicken
Yogurt (Regular Plain)
Ginger - grated in jar
Kosher Salt (to taste)
Pepper (to taste)
Vegetable Oil
Fresh Cilantro
White rice (uncooked)
Naan Bread
Tikka Masala simmer sauce
Mango Chutney
Chicken Breasts - Frozen (raw)
Garam Masala spice
Garbanzo beans (15 oz)
Bell Peppers - Tri colored
Zucchini
Limes
Lewis & Clark
Tuna Pita Pocket
Tuna Pouch
Mayo Packet
Mustard
Block Cheese
Pita
LIFT Discipleship
DO Sweet Cornbread
Cornmeal
Flour
Sugar
baking soda
baking powder
salt
eggs, beaten
buttermilk
melted butter
Oil
Lycoming College
DO Chicken Corn Chowder
Vegetable oil
stalks celery, chopped
medium white onions, chopped
carrots, diced
medium red potatoes, diced
Flour
milk
chicken stock
herbes de Provence
cooked chicken, diced
corn, drained
Lycoming College
Pasta Bolognese (C/R)
Garlic Cloves
Salt
Tomato Paste
Italian Seasoning
Oil
Pepper
Ground Beef
Carrot
Onion
Parmesan Cheese, grated
Penne pasta
Colorado Rocky Mountain School
Mushroom Curry from Carol Hake
Knorr Tomato-Basil soup
curry, powder
mushrooms, dried, any
coconut, flaked, unsweetened
onion, dried
rice, instant
peanuts
water
Sierra Club Outings
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Company Names
Santa Barbara Adventure Company
Grand Canyon Trust
Orange Torpedo
MT Sobek
Far Flung Outdoor Center
Wholesum
Lewis & Clark
Colorado Rocky Mountain School
Lycoming College
Mountain Trip
Avid4 Adventure
Ecology Project
WRFI
LLBean
Western Washington University
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Grand Canyon Youth
Outdoor Eats
TSA Camp Redwood Glen
Wilderness River Outfitters
LIFT Discipleship
Badger Creek Ranch
She Summits Company
WFU Outdoor Pursuits
Bus for Outdoor Access & Teaching
Sussex School
Broadreach