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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
36 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Proveleta Argentina
Round Provolone Cheese Wheel
Crushed red pepper
Far Flung Outdoor Center
REI - BP - Trail Burritos
Tortilla, Flour Burrito Size
Beefless Crumbles (V) 13.7oz
Bell Pepper, Red
Oil, Olive 12oz refillable bottle
Salt
Rice, Spanish Instant 8.8oz
Beans, Black, Flakes
Dehydrated Vegetable Mix
Onions, Green
REI
Stir Fry w/ Tofu
Stir Fry Sauce
Carrots
Button Mushrooms
Ginger
Minute Rice
Srichacha
Zucchinis
Tofu
Broccoli Crowns
Tamari
Onion
Garlic Head
Sussex School
Peanut Noodles
Peanuts
Srichacha
Coconut Milk
Fresh Basil
Green Onion
Garlic Head
Ginger
Brown Sugar
Peanut Butter
Rice Noodles
Tamari
Limes
Tofu
Broccoli Crowns
Bell Peppers
Sussex School
Bex Wraps
Turkey, sliced
Roast Beef, sliced
Tomato, whole
Mayonnaise
Mustard
Lettuce
American Cheese
Tortillas, flour
Avid4 Adventure
COR Mac N Cheese
Broccoli Crowns
Cheese
Butter
Cherry Tomatoes
Annie's Mac N Cheese
Chicken Sausage
Sussex School
Curried Lentils 12 ppl Kosher
Lentils, red (16 oz)
Diced Tomatoes (14.5 oz can)
Curry Powder - 2oz (K)
Carrot
Rice - Long Grain White (32 oz) - K
Salmon packet - Chicken of the Sea 5 oz
onion (Fridge)
Princeton University
"Apple Pie" Copy
Iced Oatmeal Cookies
Apple Sauce
Grand Canyon Youth
Potato Hash
Eggs
Bread Loaves
Red Potatoes
Shredded Cheese
Chicken Sausage
Onion
Bell Peppers
Olive Oil
Sussex School
Pesto Pasta - Chicken
Canned Chicken
Pesto
Pasta
Parmesan
Sundried Tomatos
She Summits Co.
Kale Caesar Salad
Oil
Mayonnaise
Dijon Mustard
Lemon
Garlic cloves
Salt
Pepper
Kale
Cherry Tomatos
Parmesan
She Summits Co.
Champagne Vinaigrette Dressing
Olive Oil
Champagne Vinegar
Fresh Orange Juice
Maple Syrup
Mustard
Salt
High Country Expeditions
Taco Salad
Black beans Full Circle
Garbonzo Beans Full Circle
Diced Green Chiles Macayo
Shredded cheddar cheese Food Club
Medium or Hot Salsa Mateos
Sour cream Daisy
Plant Based Beef Gardien
Taco seasoning mix Food Club
Red bell pepper
Yellow Onion
Tortilla chips (24 oz bag)
Doritos Nacho Cheese PS
Iceberg Lettuce
Ranch dressing Hidden Valley
Flour Tortilla (burrito size)
Canned Corn Full Circle
Sliced Black Olives Pearl
Wilderness River Outfitters
REI - BP - Chicken Noodle Soup
Oil, Olive 12oz refillable bottle
Mirepoix, 14.5oz
Chicken, Pre-cooked Strips 16oz
Broth, Vegetable Cube (V,GF) 1.23oz
Rosemary, Fresh
Pasta, Egg Noodle
Lemon
Bread, Baguette Ciabatta 6.2oz
Seasoning, Kettle Corn
Corn, Popping
REI
Breakfast 1 Day 14 ppl (KOSHER, GF, Nut Free)
Coffee (stick packets)
Granola - UDI's GF Au Naturel 11 oz (K)
Oatmeal Cup - Bob's Red Mill 1.81 oz (K, GF)
Cereal - Corn Squares 12 oz
Cinnamon, ground (2.37 oz) - K
Hot Chocolate - Nestlé 0.85 oz (K)
Brown Sugar - Domino 16 oz (K)
Milk Powder - Carnation 9.6 oz (K)
Princeton University
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