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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
33 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
[CO] Snacks, Trail: Backpacking (JY)
snacks, non-sweet (savory)
snacks, sweet (has sugar/chocolate)
The BOAT Bus
Curried Lentils 10 ppl
Carrot
Curry powder
Rice, parboiled (bulk)
Chicken packet - StarKist 5 oz
onion (Fridge)
lentils (bulk)
Diced Tomatoes (14.5 oz can)
Princeton University
Fish Tacos, Backcountry (Makayla)
Cabbage
Hot Sauce, by volume
Fish (in a bag)
onion, red
Beans, instant refried (dry)
Rice (instant)
Tortillas (6")
Oil
The BOAT Bus
Mexican Carne Asada
Beans - Black
Onion - Yellow
Bell Pepper - Tri colored
Cabbage - Green
Salsa
Tortillas - Flour taco size
Tortillas - Corn taco size
Romaine
Sour Cream
Cotija
Limes
Herb - Cilantro
Beer - Seltzer
Margarita Mix
Tequila (1.5L)
Cheese - Shredded Mexican
Carne Asada (pre-marinated)
Lewis & Clark
Taco Salad
guacamole
sour cream (bag)
shredded cheese- Mexi
iceberg lettuce
red pepper
yellow pepper
green pepper
cilantro
tomatos
flour tortillas
apple
orange
black beans
kidney beans
corn, canned
green chilies
herdez salsa
peanut butter
jam
pringles
cookies
Bag of Fritos
Grand Canyon Youth
Good Ol' Tuna Mac and Cheese
canola oil
onion, diced
carrots, sliced
Tri-color or whole wheat macaroni
Freeze-dried peas
Freeze-dried beans
Tuna
Cheddar cheese powder
Skim milk, made from powder
Cheddar, grated
Lycoming College
Fancy Mac & Cheese
ROSELI ELBOW MACARONI
METRO DELI SHARP CHEDDAR CHEESE LOAF
MONARCH NONFAT DRY MILK POWDER
Bulk Dehydrated Veggies
Western Washington University
Brownies
Brownies
egg
Vegtable Oil
Water
Pecans
Far Flung Outdoor Center
Honey Ginger Roasted Carrots
Carrots
Honey
Olive Oil
Ginger
Coconut Aminos
Fresh Garlic
High Country Expeditions
Granola Bars - Fruit & Nut
granola bars fruit & nut
Lewis & Clark
Quesadillas and Tortilla Soup: Backcountry (JY)
Taco Soup Mix
Tortillas (8")
Cheese
Oil
The BOAT Bus
Lemon Pan-Seared Chicken
Pesto
Scallions
Lemon
Chicken Breasts
Red Potatoes
Peas
Pine Nuts
Far Flung Outdoor Center
Tuna Salad Wrap Lunch
Tuna
Wraps
Pickles
Sliced White Cheese
Oranges
Frito Chips
Cookies
Green Chilis
Black Olives
Pimentos
Mayo
Mustard
Far Flung Outdoor Center
Appetizer Trip Spread - Bennett
Smoked Salmon (Kippered)
Shrimp Cocktail
Salami (double pack)
Chicken Strips (grilled)
Fresh Mozzarella
Cheese - Manchego
Cheese - Boursin (3-pack)
Cream Cheese (block)
Hummus
quinoa salad
Mixed Baby Greens
Cucumbers
Tomatoes - Roma
Grapes
Herb - Basil Leaves
Lemons
Capers
Dressing - Balsamic (Paul Newman)
Balsamic glaze
Oil - Olive light
Crackers (Dare)
Baguette
Rice Crackers-Nut Thins
lemon bars
Bud Light
Perrier Sparkling water
Cavit Pinot Grigio 1.5 Liters
Salt (to taste)
Pepper (to taste)
Lewis & Clark
Basecamp Breakfast-Quick
Yogurt - Single Serving
Granola
Small Odwalla or Naked Juice
Melon - Pre-Cut
Muffin
Mountain Trip
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Bus for Outdoor Access & Teaching
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Orange Torpedo
Santa Barbara Adventure Company
She Summits Company
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Badger Creek Ranch
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