Ingredients
15 servings
GF King Arthurs Pancake mix
2.0
package(s)
egg
0.5
whole
bacon
0.5
pound(s)
butter
1.0
ounce(s)
maple syrup
2.0
ounce(s)
milk, half gallon
2.0
ounce(s)
banana
2.0
slice(s)
walnuts
0.05
ounce(s)
coffee
1.0
pound(s)
half & half
16.0
ounce(s)
Oat milk
1.0
whole
Breakfast fruit- Melon
1.0
whole
granola/cereal
3.0
box(es)
yogurt, quart
24.0
ounce(s)
Dietary Restrictions
Eggs
Soy
Wheat / Gluten
Pork
Nuts
Recipe Instructions
*Follow instructions for mixing pancake batter, add eggs for even more protein (1 egg per cup of mix). Add sliced bananas & walnuts if desired. Heat griddle and make pancakes (you know they are ready to flip when bubbles begin to appear & sides firm up).
*Cook Bacon, drain well
*Heat syrup in dish water for extra bonus points *Prepare a fruit salad with fruit that needs to be used first.